A Fifth Tbsp of Light Cream to Ounces Conversion

Question:
How many ounces of light cream in A Fifth US tablespoons? How much is A Fifth tbsp of light cream in ounces?

The answer is:
a fifth US tablespoons of light cream is equivalent to 0.106 ounces(*)

Volume to 'Weight' Converter

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Results:

a fifth US tablespoons of light cream equals 0.106 ounces. (*)
(*) To be more precise, a fifth US tablespoons of light cream is equal to 0.10578 ounces. All figures are approximate.

US tablespoons of light cream to ounces Chart

US tablespoons of light cream to ounces
0.11 US tablespoons of light cream = 0.0582 ounces
0.12 US tablespoons of light cream = 0.0635 ounces
0.13 US tablespoons of light cream = 0.0688 ounces
0.14 US tablespoons of light cream = 0.074 ounces
0.15 US tablespoons of light cream = 0.0793 ounces
0.16 US tablespoons of light cream = 0.0846 ounces
0.17 US tablespoons of light cream = 0.0899 ounces
0.18 US tablespoons of light cream = 0.0952 ounces
0.19 US tablespoons of light cream = 0.1 ounces
1/5 US tablespoons of light cream = 0.106 ounces
US tablespoons of light cream to ounces
1/5 US tablespoons of light cream = 0.106 ounces
0.21 US tablespoons of light cream = 0.111 ounces
0.22 US tablespoons of light cream = 0.116 ounces
0.23 US tablespoons of light cream = 0.122 ounces
0.24 US tablespoons of light cream = 0.127 ounces
1/4 US tablespoons of light cream = 0.132 ounces
0.26 US tablespoons of light cream = 0.138 ounces
0.27 US tablespoons of light cream = 0.143 ounces
0.28 US tablespoons of light cream = 0.148 ounces
0.29 US tablespoons of light cream = 0.153 ounces

Note: some values may be rounded.

FAQs on light cream weight to volume conversion

A fifth US tablespoons of light cream equals how many ounces?

A fifth US tablespoons of light cream is equivalent 0.106 ounces.

How much is 0.106 ounces of light cream in US tablespoons?

0.106 ounces of light cream equals a fifth ( ~ 1/4) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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