A Fifth Tbsp of Margarine to Pounds Conversion
Question:
How many pounds of margarine in A Fifth US tablespoons? How much is A Fifth tbsp of margarine in pounds?
The answer is:
a fifth US tablespoons of margarine is equivalent to 0.00689 pounds(*)
Volume to 'Weight' Converter
US tablespoons of margarine to pounds Chart
US tablespoons of margarine to pounds | ||
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0.11 US tablespoons of margarine | = | 0.00379 pounds |
0.12 US tablespoons of margarine | = | 0.00413 pounds |
0.13 US tablespoons of margarine | = | 0.00448 pounds |
0.14 US tablespoons of margarine | = | 0.00482 pounds |
0.15 US tablespoons of margarine | = | 0.00517 pounds |
0.16 US tablespoons of margarine | = | 0.00551 pounds |
0.17 US tablespoons of margarine | = | 0.00586 pounds |
0.18 US tablespoons of margarine | = | 0.0062 pounds |
0.19 US tablespoons of margarine | = | 0.00655 pounds |
1/5 US tablespoons of margarine | = | 0.00689 pounds |
US tablespoons of margarine to pounds | ||
---|---|---|
1/5 US tablespoons of margarine | = | 0.00689 pounds |
0.21 US tablespoons of margarine | = | 0.00724 pounds |
0.22 US tablespoons of margarine | = | 0.00758 pounds |
0.23 US tablespoons of margarine | = | 0.00793 pounds |
0.24 US tablespoons of margarine | = | 0.00827 pounds |
1/4 US tablespoons of margarine | = | 0.00861 pounds |
0.26 US tablespoons of margarine | = | 0.00896 pounds |
0.27 US tablespoons of margarine | = | 0.0093 pounds |
0.28 US tablespoons of margarine | = | 0.00965 pounds |
0.29 US tablespoons of margarine | = | 0.00999 pounds |
Note: some values may be rounded.
FAQs on margarine weight to volume conversion
A fifth US tablespoons of margarine equals how many pounds?
A fifth US tablespoons of margarine is equivalent 0.00689 pounds.
How much is 0.00689 pounds of margarine in US tablespoons?
0.00689 pounds of margarine equals a fifth ( ~
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.
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