A Fifth Tbsp of Non Fat Milk to Ounces Conversion

Question:
How many ounces of non fat milk in A Fifth US tablespoon? How much is A Fifth tbsp of non fat milk in ounces?

The answer is:
a fifth US tablespoon of non fat milk is equivalent to 0.108 ounce(*)

Volume to 'Weight' Converter

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Results:

a fifth US tablespoon of non fat milk equals 0.108 ounce. (*)
(*) To be more precise, a fifth US tablespoon of non fat milk is equal to 0.10807 ounce. All figures are approximate.

US tablespoons of non fat milk to ounces Chart

US tablespoons of non fat milk to ounces
0.11 US tablespoon of non fat milk = 0.0594 ounce
0.12 US tablespoon of non fat milk = 0.0648 ounce
0.13 US tablespoon of non fat milk = 0.0702 ounce
0.14 US tablespoon of non fat milk = 0.0757 ounce
0.15 US tablespoon of non fat milk = 0.0811 ounce
0.16 US tablespoon of non fat milk = 0.0865 ounce
0.17 US tablespoon of non fat milk = 0.0919 ounce
0.18 US tablespoon of non fat milk = 0.0973 ounce
0.19 US tablespoon of non fat milk = 0.103 ounce
1/5 US tablespoon of non fat milk = 0.108 ounce
US tablespoons of non fat milk to ounces
1/5 US tablespoon of non fat milk = 0.108 ounce
0.21 US tablespoon of non fat milk = 0.113 ounce
0.22 US tablespoon of non fat milk = 0.119 ounce
0.23 US tablespoon of non fat milk = 0.124 ounce
0.24 US tablespoon of non fat milk = 0.13 ounce
1/4 US tablespoon of non fat milk = 0.135 ounce
0.26 US tablespoon of non fat milk = 0.14 ounce
0.27 US tablespoon of non fat milk = 0.146 ounce
0.28 US tablespoon of non fat milk = 0.151 ounce
0.29 US tablespoon of non fat milk = 0.157 ounce

Note: some values may be rounded.

FAQs on non fat milk weight to volume conversion

A fifth US tablespoon of non fat milk equals how many ounces?

A fifth US tablespoon of non fat milk is equivalent 0.108 ounce.

How much is 0.108 ounce of non fat milk in US tablespoons?

0.108 ounce of non fat milk equals a fifth ( ~ 1/4) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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