A Fifth Tbsp of Rice to Grams Conversion

Question:
How many grams of rice in A Fifth US tablespoons? How much is A Fifth tbsp of rice in grams?

The answer is:
a fifth US tablespoons of rice is equivalent to 2.5 grams(*)

Volume to 'Weight' Converter

I need to convert ...
↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of
to 		↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'

Results:

a fifth US tablespoons of rice equals 2 1/2 grams. (*)
(*) To be more precise, a fifth US tablespoons of rice is equal to 2.499 grams. All figures are approximate.

US tablespoons of rice to grams Chart

US tablespoons of rice to grams
0.11 US tablespoons of rice = 1.37 grams
0.12 US tablespoons of rice = 1.5 grams
0.13 US tablespoons of rice = 1.62 grams
0.14 US tablespoons of rice = 1.75 grams
0.15 US tablespoons of rice = 1.87 grams
0.16 US tablespoons of rice = 2 grams
0.17 US tablespoons of rice = 2.12 grams
0.18 US tablespoons of rice = 2.25 grams
0.19 US tablespoons of rice = 2.37 grams
1/5 US tablespoons of rice = 2.5 grams
US tablespoons of rice to grams
1/5 US tablespoons of rice = 2.5 grams
0.21 US tablespoons of rice = 2.62 grams
0.22 US tablespoons of rice = 2.75 grams
0.23 US tablespoons of rice = 2.87 grams
0.24 US tablespoons of rice = 3 grams
1/4 US tablespoons of rice = 3.12 grams
0.26 US tablespoons of rice = 3.25 grams
0.27 US tablespoons of rice = 3.37 grams
0.28 US tablespoons of rice = 3.5 grams
0.29 US tablespoons of rice = 3.62 grams

Note: some values may be rounded.

FAQs on rice weight to volume conversion

A fifth US tablespoons of rice equals how many grams?

A fifth US tablespoons of rice is equivalent 2.5 grams.

How much is 2.5 grams of rice in US tablespoons?

2.5 grams of rice equals a fifth ( ~ 1/4) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

While every effort is made to ensure the accuracy of the information provided on this website, neither this website nor its authors are responsible for any errors or omissions. Therefore, the contents of this site are not suitable for any use involving risk to health, finances or property.