A Fifth Tbsp of Syroup to Pounds Conversion

Question:
How many pounds of syroup in A Fifth US tablespoons? How much is A Fifth tbsp of syroup in pounds?

The answer is:
a fifth US tablespoons of syroup is equivalent to 0.00937 pounds^(*)

Volume to 'Weight' Converter

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Results: a fifth US tablespoons of syroup equals 0.00937 pounds. (*)
(*) To be more precise, a fifth US tablespoons of syroup is equal to 0.009369 pounds. All figures are approximate.

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US tablespoons of syroup to pounds Chart

US tablespoons of syroup to pounds
0.11 US tablespoons of syroup	=	0.00515 pounds
0.12 US tablespoons of syroup	=	0.00562 pounds
0.13 US tablespoons of syroup	=	0.00609 pounds
0.14 US tablespoons of syroup	=	0.00656 pounds
0.15 US tablespoons of syroup	=	0.00703 pounds
0.16 US tablespoons of syroup	=	0.0075 pounds
0.17 US tablespoons of syroup	=	0.00796 pounds
0.18 US tablespoons of syroup	=	0.00843 pounds
0.19 US tablespoons of syroup	=	0.0089 pounds
¹/₅ US tablespoons of syroup	=	0.00937 pounds

US tablespoons of syroup to pounds
¹/₅ US tablespoons of syroup	=	0.00937 pounds
0.21 US tablespoons of syroup	=	0.00984 pounds
0.22 US tablespoons of syroup	=	0.0103 pounds
0.23 US tablespoons of syroup	=	0.0108 pounds
0.24 US tablespoons of syroup	=	0.0112 pounds
¹/₄ US tablespoons of syroup	=	0.0117 pounds
0.26 US tablespoons of syroup	=	0.0122 pounds
0.27 US tablespoons of syroup	=	0.0126 pounds
0.28 US tablespoons of syroup	=	0.0131 pounds
0.29 US tablespoons of syroup	=	0.0136 pounds

Note: some values may be rounded.

FAQs on syroup weight to volume conversion

A fifth US tablespoons of syroup equals how many pounds?

A fifth US tablespoons of syroup is equivalent 0.00937 pounds.

How much is 0.00937 pounds of syroup in US tablespoons?

0.00937 pounds of syroup equals a fifth ( ~ ¹/₄) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.