A Fifth Tbsp of Vegetable Oil to Ounces Conversion

Question:
How many ounces of vegetable oil in A Fifth US tablespoons? How much is A Fifth tbsp of vegetable oil in ounces?

The answer is:
a fifth US tablespoons of vegetable oil is equivalent to 0.0961 ounces(*)

Volume to 'Weight' Converter

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Results:

a fifth US tablespoons of vegetable oil equals 0.0961 ounces. (*)
(*) To be more precise, a fifth US tablespoons of vegetable oil is equal to 0.096076 ounces. All figures are approximate.

US tablespoons of vegetable oil to ounces Chart

US tablespoons of vegetable oil to ounces
0.11 US tablespoons of vegetable oil = 0.0528 ounces
0.12 US tablespoons of vegetable oil = 0.0576 ounces
0.13 US tablespoons of vegetable oil = 0.0624 ounces
0.14 US tablespoons of vegetable oil = 0.0673 ounces
0.15 US tablespoons of vegetable oil = 0.0721 ounces
0.16 US tablespoons of vegetable oil = 0.0769 ounces
0.17 US tablespoons of vegetable oil = 0.0817 ounces
0.18 US tablespoons of vegetable oil = 0.0865 ounces
0.19 US tablespoons of vegetable oil = 0.0913 ounces
1/5 US tablespoons of vegetable oil = 0.0961 ounces
US tablespoons of vegetable oil to ounces
1/5 US tablespoons of vegetable oil = 0.0961 ounces
0.21 US tablespoons of vegetable oil = 0.101 ounces
0.22 US tablespoons of vegetable oil = 0.106 ounces
0.23 US tablespoons of vegetable oil = 0.11 ounces
0.24 US tablespoons of vegetable oil = 0.115 ounces
1/4 US tablespoons of vegetable oil = 0.12 ounces
0.26 US tablespoons of vegetable oil = 0.125 ounces
0.27 US tablespoons of vegetable oil = 0.13 ounces
0.28 US tablespoons of vegetable oil = 0.135 ounces
0.29 US tablespoons of vegetable oil = 0.139 ounces

Note: some values may be rounded.

FAQs on vegetable oil weight to volume conversion

A fifth US tablespoons of vegetable oil equals how many ounces?

A fifth US tablespoons of vegetable oil is equivalent 0.0961 ounces.

How much is 0.0961 ounces of vegetable oil in US tablespoons?

0.0961 ounces of vegetable oil equals a fifth ( ~ 1/4) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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