A Fifth Teaspoon of Cheese to Grams Conversion

Question:
How many grams of cheese in A Fifth US teaspoon? How much is A Fifth teaspoon of cheese in grams?

The answer is:
a fifth US teaspoon of cheese is equivalent to 0.937 gram(*)

Volume to 'Weight' Converter

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Results:

a fifth US teaspoon of cheese equals 0.937 gram. (*)
(*) To be more precise, a fifth US teaspoon of cheese is equal to 0.93748 gram. All figures are approximate.

US teaspoons of cheese to grams Chart

US teaspoons of cheese to grams
0.11 US teaspoon of cheese = 0.516 gram
0.12 US teaspoon of cheese = 0.562 gram
0.13 US teaspoon of cheese = 0.609 gram
0.14 US teaspoon of cheese = 0.656 gram
0.15 US teaspoon of cheese = 0.703 gram
0.16 US teaspoon of cheese = 0.75 gram
0.17 US teaspoon of cheese = 0.797 gram
0.18 US teaspoon of cheese = 0.844 gram
0.19 US teaspoon of cheese = 0.891 gram
1/5 US teaspoon of cheese = 0.937 gram
US teaspoons of cheese to grams
1/5 US teaspoon of cheese = 0.937 gram
0.21 US teaspoon of cheese = 0.984 gram
0.22 US teaspoon of cheese = 1.03 gram
0.23 US teaspoon of cheese = 1.08 gram
0.24 US teaspoon of cheese = 1.12 gram
1/4 US teaspoon of cheese = 1.17 gram
0.26 US teaspoon of cheese = 1.22 gram
0.27 US teaspoon of cheese = 1.27 gram
0.28 US teaspoon of cheese = 1.31 gram
0.29 US teaspoon of cheese = 1.36 gram

Note: some values may be rounded.

FAQs on cheese weight to volume conversion

A fifth US teaspoon of cheese equals how many grams?

A fifth US teaspoon of cheese is equivalent 0.937 gram.

How much is 0.937 gram of cheese in US teaspoons?

0.937 gram of cheese equals a fifth ( ~ 1/4) US teaspoon.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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