A Fifth Tsp of Brown Sugar to Grams Conversion

Question:
How many grams of brown sugar in A Fifth US teaspoon? How much is A Fifth tsp of brown sugar in grams?

The answer is:
a fifth US teaspoon of brown sugar is equivalent to 0.917 gram(*)

Volume to 'Weight' Converter

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Results:

a fifth US teaspoon of brown sugar equals 0.917 gram. (*)
(*) To be more precise, a fifth US teaspoon of brown sugar is equal to 0.91678 gram. All figures are approximate.

US teaspoons of brown sugar to grams Chart

US teaspoons of brown sugar to grams
0.11 US teaspoon of brown sugar = 0.504 gram
0.12 US teaspoon of brown sugar = 0.55 gram
0.13 US teaspoon of brown sugar = 0.596 gram
0.14 US teaspoon of brown sugar = 0.642 gram
0.15 US teaspoon of brown sugar = 0.688 gram
0.16 US teaspoon of brown sugar = 0.733 gram
0.17 US teaspoon of brown sugar = 0.779 gram
0.18 US teaspoon of brown sugar = 0.825 gram
0.19 US teaspoon of brown sugar = 0.871 gram
1/5 US teaspoon of brown sugar = 0.917 gram
US teaspoons of brown sugar to grams
1/5 US teaspoon of brown sugar = 0.917 gram
0.21 US teaspoon of brown sugar = 0.963 gram
0.22 US teaspoon of brown sugar = 1.01 gram
0.23 US teaspoon of brown sugar = 1.05 gram
0.24 US teaspoon of brown sugar = 1.1 gram
1/4 US teaspoon of brown sugar = 1.15 gram
0.26 US teaspoon of brown sugar = 1.19 gram
0.27 US teaspoon of brown sugar = 1.24 gram
0.28 US teaspoon of brown sugar = 1.28 gram
0.29 US teaspoon of brown sugar = 1.33 gram

Note: some values may be rounded.

FAQs on brown sugar weight to volume conversion

A fifth US teaspoon of brown sugar equals how many grams?

A fifth US teaspoon of brown sugar is equivalent 0.917 gram.

How much is 0.917 gram of brown sugar in US teaspoons?

0.917 gram of brown sugar equals a fifth ( ~ 1/4) US teaspoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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