A Fifth Tsp of Shea Butter to Grams Conversion

Question:
How many grams of shea butter in A Fifth US teaspoon? How much is A Fifth tsp of shea butter in grams?

The answer is:
a fifth US teaspoon of shea butter is equivalent to 0.893 gram(*)

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Results:

a fifth US teaspoon of shea butter equals 0.893 gram. (*)
(*) To be more precise, a fifth US teaspoon of shea butter is equal to 0.89312 gram. All figures are approximate.

US teaspoons of shea butter to grams Chart

US teaspoons of shea butter to grams
0.11 US teaspoon of shea butter = 0.491 gram
0.12 US teaspoon of shea butter = 0.536 gram
0.13 US teaspoon of shea butter = 0.581 gram
0.14 US teaspoon of shea butter = 0.625 gram
0.15 US teaspoon of shea butter = 0.67 gram
0.16 US teaspoon of shea butter = 0.714 gram
0.17 US teaspoon of shea butter = 0.759 gram
0.18 US teaspoon of shea butter = 0.804 gram
0.19 US teaspoon of shea butter = 0.848 gram
1/5 US teaspoon of shea butter = 0.893 gram
US teaspoons of shea butter to grams
1/5 US teaspoon of shea butter = 0.893 gram
0.21 US teaspoon of shea butter = 0.938 gram
0.22 US teaspoon of shea butter = 0.982 gram
0.23 US teaspoon of shea butter = 1.03 gram
0.24 US teaspoon of shea butter = 1.07 gram
1/4 US teaspoon of shea butter = 1.12 gram
0.26 US teaspoon of shea butter = 1.16 gram
0.27 US teaspoon of shea butter = 1.21 gram
0.28 US teaspoon of shea butter = 1.25 gram
0.29 US teaspoon of shea butter = 1.3 gram

Note: some values may be rounded.

FAQs on shea butter weight to volume conversion

A fifth US teaspoon of shea butter equals how many grams?

A fifth US teaspoon of shea butter is equivalent 0.893 gram.

How much is 0.893 gram of shea butter in US teaspoons?

0.893 gram of shea butter equals a fifth ( ~ 1/4) US teaspoon.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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