A Quater Cups of Raw Rice to Pounds Conversion

Question:
How many pounds of raw rice in A Quater US cups? How much is A Quater cups of raw rice in pounds?

The answer is:
a quater US cups of raw rice is equivalent to 0 pounds^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of to	↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
	↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'


Results: a quater US cups of raw rice equals 0 pounds. (*)
(*) To be more precise, a quater US cups of raw rice is equal to 0 pounds. All figures are approximate.

Website Map

US cups of raw rice to pounds Chart

US cups of raw rice to pounds
0 US cups of raw rice	=	0 pounds
0 US cups of raw rice	=	0 pounds
0 US cups of raw rice	=	0 pounds
0 US cups of raw rice	=	0 pounds
0 US cups of raw rice	=	0 pounds
0 US cups of raw rice	=	0 pounds
0 US cups of raw rice	=	0 pounds
0 US cups of raw rice	=	0 pounds
0 US cups of raw rice	=	0 pounds
0 US cups of raw rice	=	0 pounds

US cups of raw rice to pounds
0 US cups of raw rice	=	0 pounds
0 US cups of raw rice	=	0 pounds
0 US cups of raw rice	=	0 pounds
0 US cups of raw rice	=	0 pounds
0 US cups of raw rice	=	0 pounds
0 US cups of raw rice	=	0 pounds
0 US cups of raw rice	=	0 pounds
0 US cups of raw rice	=	0 pounds
0 US cups of raw rice	=	0 pounds
0 US cups of raw rice	=	0 pounds

Note: some values may be rounded.

FAQs on raw rice weight to volume conversion

A quater US cups of raw rice equals how many pounds?

A quater US cups of raw rice is equivalent 0 pounds.

How much is 0 pounds of raw rice in US cups?

0 pounds of raw rice equals a quater US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.