Half Cup of Nut Butter to Lb Conversion

Question:
How many pounds of nut butter in Half US cup? How much is Half cup of nut butter in lb?

The answer is:
half US cup of nut butter is equivalent to 0.264 ( ~ 1/4) pound(*)

Volume to 'Weight' Converter

I need to convert ...
↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of
to 		↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'

Results:

half US cup of nut butter equals 0.264 ( ~ 1/4) pound. (*)
(*) To be more precise, half US cup of nut butter is equal to 0.26445 pound. All figures are approximate.

US cups of nut butter to pounds Chart

US cups of nut butter to pounds
0.41 US cup of nut butter = 0.217 pound
0.42 US cup of nut butter = 0.222 pound
0.43 US cup of nut butter = 0.227 pound
0.44 US cup of nut butter = 0.233 pound
0.45 US cup of nut butter = 0.238 pound
0.46 US cup of nut butter = 0.243 pound
0.47 US cup of nut butter = 0.249 pound
0.48 US cup of nut butter = 0.254 pound
0.49 US cup of nut butter = 0.259 pound
1/2 US cup of nut butter = 0.264 pound
US cups of nut butter to pounds
1/2 US cup of nut butter = 0.264 pound
0.51 US cup of nut butter = 0.27 pound
0.52 US cup of nut butter = 0.275 pound
0.53 US cup of nut butter = 0.28 pound
0.54 US cup of nut butter = 0.286 pound
0.55 US cup of nut butter = 0.291 pound
0.56 US cup of nut butter = 0.296 pound
0.57 US cup of nut butter = 0.301 pound
0.58 US cup of nut butter = 0.307 pound
0.59 US cup of nut butter = 0.312 pound

Note: some values may be rounded.

FAQs on nut butter weight to volume conversion

Half US cup of nut butter equals how many pounds?

Half US cup of nut butter is equivalent 0.264 ( ~ 1/4) pound.

How much is 0.264 pound of nut butter in US cups?

0.264 pound of nut butter equals half ( ~ 1/2) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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