Half Cup of Sifted Dinkelflour to Grams Conversion

Question:
How many grams of sifted dinkelflour in Half US cup? How much is Half cup of sifted dinkelflour in grams?

The answer is:
half US cup of sifted dinkelflour is equivalent to 71 grams(*)

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Results:

half US cup of sifted dinkelflour equals 71 grams. (*)
(*) To be more precise, half US cup of sifted dinkelflour is equal to 70.976 grams. All figures are approximate.

US cups of sifted dinkelflour to grams Chart

US cups of sifted dinkelflour to grams
0.41 US cup of sifted dinkelflour = 58.2 grams
0.42 US cup of sifted dinkelflour = 59.6 grams
0.43 US cup of sifted dinkelflour = 61 grams
0.44 US cup of sifted dinkelflour = 62.5 grams
0.45 US cup of sifted dinkelflour = 63.9 grams
0.46 US cup of sifted dinkelflour = 65.3 grams
0.47 US cup of sifted dinkelflour = 66.7 grams
0.48 US cup of sifted dinkelflour = 68.1 grams
0.49 US cup of sifted dinkelflour = 69.6 grams
1/2 US cup of sifted dinkelflour = 71 grams
US cups of sifted dinkelflour to grams
1/2 US cup of sifted dinkelflour = 71 grams
0.51 US cup of sifted dinkelflour = 72.4 grams
0.52 US cup of sifted dinkelflour = 73.8 grams
0.53 US cup of sifted dinkelflour = 75.2 grams
0.54 US cup of sifted dinkelflour = 76.7 grams
0.55 US cup of sifted dinkelflour = 78.1 grams
0.56 US cup of sifted dinkelflour = 79.5 grams
0.57 US cup of sifted dinkelflour = 80.9 grams
0.58 US cup of sifted dinkelflour = 82.3 grams
0.59 US cup of sifted dinkelflour = 83.8 grams

Note: some values may be rounded.

FAQs on sifted dinkelflour weight to volume conversion

Half US cup of sifted dinkelflour equals how many grams?

Half US cup of sifted dinkelflour is equivalent 71 grams.

How much is 71 grams of sifted dinkelflour in US cups?

71 grams of sifted dinkelflour equals half ( ~ 1/2) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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