Half Cup of Split Dry Peas to Lb Conversion

Question:
How many pounds of split dry peas in Half US cup? How much is Half cup of split dry peas in lb?

The answer is:
half US cup of split dry peas is equivalent to 0.248 ( ~ 1/4) pound(*)

Volume to 'Weight' Converter

I need to convert ...
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Results:

half US cup of split dry peas equals 0.248 ( ~ 1/4) pound. (*)
(*) To be more precise, half US cup of split dry peas is equal to 0.24801 pound. All figures are approximate.

US cups of split dry peas to pounds Chart

US cups of split dry peas to pounds
0.41 US cup of split dry peas = 0.203 pound
0.42 US cup of split dry peas = 0.208 pound
0.43 US cup of split dry peas = 0.213 pound
0.44 US cup of split dry peas = 0.218 pound
0.45 US cup of split dry peas = 0.223 pound
0.46 US cup of split dry peas = 0.228 pound
0.47 US cup of split dry peas = 0.233 pound
0.48 US cup of split dry peas = 0.238 pound
0.49 US cup of split dry peas = 0.243 pound
1/2 US cup of split dry peas = 0.248 pound
US cups of split dry peas to pounds
1/2 US cup of split dry peas = 0.248 pound
0.51 US cup of split dry peas = 0.253 pound
0.52 US cup of split dry peas = 0.258 pound
0.53 US cup of split dry peas = 0.263 pound
0.54 US cup of split dry peas = 0.268 pound
0.55 US cup of split dry peas = 0.273 pound
0.56 US cup of split dry peas = 0.278 pound
0.57 US cup of split dry peas = 0.283 pound
0.58 US cup of split dry peas = 0.288 pound
0.59 US cup of split dry peas = 0.293 pound

Note: some values may be rounded.

FAQs on split dry peas weight to volume conversion

Half US cup of split dry peas equals how many pounds?

Half US cup of split dry peas is equivalent 0.248 ( ~ 1/4) pound.

How much is 0.248 pound of split dry peas in US cups?

0.248 pound of split dry peas equals half ( ~ 1/2) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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