Half Ounce of Melted Butter to Ounces Conversion

Question:
How many ounces of melted butter in Half US fluid ounce? How much is Half ounce of melted butter in ounces?

The answer is:
half US fluid ounce of melted butter is equivalent to 0.529 ( ~ 1/2) ounce(*)

Volume to 'Weight' Converter

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Results:

half US fluid ounce of melted butter equals 0.529 ( ~ 1/2) ounce. (*)
(*) To be more precise, half US fluid ounce of melted butter is equal to 0.52889 ounce. All figures are approximate.

US fluid ounces of melted butter to ounces Chart

US fluid ounces of melted butter to ounces
0.41 US fluid ounce of melted butter = 0.434 ounce
0.42 US fluid ounce of melted butter = 0.444 ounce
0.43 US fluid ounce of melted butter = 0.455 ounce
0.44 US fluid ounce of melted butter = 0.465 ounce
0.45 US fluid ounce of melted butter = 0.476 ounce
0.46 US fluid ounce of melted butter = 0.487 ounce
0.47 US fluid ounce of melted butter = 0.497 ounce
0.48 US fluid ounce of melted butter = 0.508 ounce
0.49 US fluid ounce of melted butter = 0.518 ounce
1/2 US fluid ounce of melted butter = 0.529 ounce
US fluid ounces of melted butter to ounces
1/2 US fluid ounce of melted butter = 0.529 ounce
0.51 US fluid ounce of melted butter = 0.539 ounce
0.52 US fluid ounce of melted butter = 0.55 ounce
0.53 US fluid ounce of melted butter = 0.561 ounce
0.54 US fluid ounce of melted butter = 0.571 ounce
0.55 US fluid ounce of melted butter = 0.582 ounce
0.56 US fluid ounce of melted butter = 0.592 ounce
0.57 US fluid ounce of melted butter = 0.603 ounce
0.58 US fluid ounce of melted butter = 0.614 ounce
0.59 US fluid ounce of melted butter = 0.624 ounce

Note: some values may be rounded.

FAQs on melted butter weight to volume conversion

Half US fluid ounce of melted butter equals how many ounces?

Half US fluid ounce of melted butter is equivalent 0.529 ( ~ 1/2) ounce.

How much is 0.529 ounce of melted butter in US fluid ounces?

0.529 ounce of melted butter equals half ( ~ 1/2) US fluid ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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