Half Tablespoons of Tomato Sauce to Ounces Conversion

Question:
How many ounces of tomato sauce in Half US tablespoons? How much is Half tablespoons of tomato sauce in ounces?

The answer is:
half US tablespoons of tomato sauce is equivalent to 0.248 ( ~ 1/4) ounces(*)

Volume to 'Weight' Converter

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Results:

half US tablespoons of tomato sauce equals 0.248 ( ~ 1/4) ounces. (*)
(*) To be more precise, half US tablespoons of tomato sauce is equal to 0.24801 ounces. All figures are approximate.

US tablespoons of tomato sauce to ounces Chart

US tablespoons of tomato sauce to ounces
0.41 US tablespoons of tomato sauce = 0.203 ounces
0.42 US tablespoons of tomato sauce = 0.208 ounces
0.43 US tablespoons of tomato sauce = 0.213 ounces
0.44 US tablespoons of tomato sauce = 0.218 ounces
0.45 US tablespoons of tomato sauce = 0.223 ounces
0.46 US tablespoons of tomato sauce = 0.228 ounces
0.47 US tablespoons of tomato sauce = 0.233 ounces
0.48 US tablespoons of tomato sauce = 0.238 ounces
0.49 US tablespoons of tomato sauce = 0.243 ounces
1/2 US tablespoons of tomato sauce = 0.248 ounces
US tablespoons of tomato sauce to ounces
1/2 US tablespoons of tomato sauce = 0.248 ounces
0.51 US tablespoons of tomato sauce = 0.253 ounces
0.52 US tablespoons of tomato sauce = 0.258 ounces
0.53 US tablespoons of tomato sauce = 0.263 ounces
0.54 US tablespoons of tomato sauce = 0.268 ounces
0.55 US tablespoons of tomato sauce = 0.273 ounces
0.56 US tablespoons of tomato sauce = 0.278 ounces
0.57 US tablespoons of tomato sauce = 0.283 ounces
0.58 US tablespoons of tomato sauce = 0.288 ounces
0.59 US tablespoons of tomato sauce = 0.293 ounces

Note: some values may be rounded.

FAQs on tomato sauce weight to volume conversion

Half US tablespoons of tomato sauce equals how many ounces?

Half US tablespoons of tomato sauce is equivalent 0.248 ( ~ 1/4) ounces.

How much is 0.248 ounces of tomato sauce in US tablespoons?

0.248 ounces of tomato sauce equals half ( ~ 1/2) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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