Half Tbsp of Rosehip Flour to Pounds Conversion

Question:
How many pounds of rosehip flour in Half US tablespoons? How much is Half tbsp of rosehip flour in pounds?

The answer is:
half US tablespoons of rosehip flour is equivalent to 0.0123 pounds^(*)

Volume to 'Weight' Converter

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Results: half US tablespoons of rosehip flour equals 0.0123 pounds. (*)
(*) To be more precise, half US tablespoons of rosehip flour is equal to 0.012257 pounds. All figures are approximate.

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US tablespoons of rosehip flour to pounds Chart

US tablespoons of rosehip flour to pounds
0.41 US tablespoons of rosehip flour	=	0.0101 pounds
0.42 US tablespoons of rosehip flour	=	0.0103 pounds
0.43 US tablespoons of rosehip flour	=	0.0105 pounds
0.44 US tablespoons of rosehip flour	=	0.0108 pounds
0.45 US tablespoons of rosehip flour	=	0.011 pounds
0.46 US tablespoons of rosehip flour	=	0.0113 pounds
0.47 US tablespoons of rosehip flour	=	0.0115 pounds
0.48 US tablespoons of rosehip flour	=	0.0118 pounds
0.49 US tablespoons of rosehip flour	=	0.012 pounds
¹/₂ US tablespoons of rosehip flour	=	0.0123 pounds

US tablespoons of rosehip flour to pounds
¹/₂ US tablespoons of rosehip flour	=	0.0123 pounds
0.51 US tablespoons of rosehip flour	=	0.0125 pounds
0.52 US tablespoons of rosehip flour	=	0.0127 pounds
0.53 US tablespoons of rosehip flour	=	0.013 pounds
0.54 US tablespoons of rosehip flour	=	0.0132 pounds
0.55 US tablespoons of rosehip flour	=	0.0135 pounds
0.56 US tablespoons of rosehip flour	=	0.0137 pounds
0.57 US tablespoons of rosehip flour	=	0.014 pounds
0.58 US tablespoons of rosehip flour	=	0.0142 pounds
0.59 US tablespoons of rosehip flour	=	0.0145 pounds

Note: some values may be rounded.

FAQs on rosehip flour weight to volume conversion

Half US tablespoons of rosehip flour equals how many pounds?

Half US tablespoons of rosehip flour is equivalent 0.0123 pounds.

How much is 0.0123 pounds of rosehip flour in US tablespoons?

0.0123 pounds of rosehip flour equals half ( ~ ¹/₂) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.