Half Tbsp of Split Dry Peas to Pounds Conversion

Question:
How many pounds of split dry peas in Half US tablespoon? How much is Half tbsp of split dry peas in pounds?

The answer is:
half US tablespoon of split dry peas is equivalent to 0.0155 pound(*)

Volume to 'Weight' Converter

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Results:

half US tablespoon of split dry peas equals 0.0155 pound. (*)
(*) To be more precise, half US tablespoon of split dry peas is equal to 0.015501 pound. All figures are approximate.

US tablespoons of split dry peas to pounds Chart

US tablespoons of split dry peas to pounds
0.41 US tablespoon of split dry peas = 0.0127 pound
0.42 US tablespoon of split dry peas = 0.013 pound
0.43 US tablespoon of split dry peas = 0.0133 pound
0.44 US tablespoon of split dry peas = 0.0136 pound
0.45 US tablespoon of split dry peas = 0.014 pound
0.46 US tablespoon of split dry peas = 0.0143 pound
0.47 US tablespoon of split dry peas = 0.0146 pound
0.48 US tablespoon of split dry peas = 0.0149 pound
0.49 US tablespoon of split dry peas = 0.0152 pound
1/2 US tablespoon of split dry peas = 0.0155 pound
US tablespoons of split dry peas to pounds
1/2 US tablespoon of split dry peas = 0.0155 pound
0.51 US tablespoon of split dry peas = 0.0158 pound
0.52 US tablespoon of split dry peas = 0.0161 pound
0.53 US tablespoon of split dry peas = 0.0164 pound
0.54 US tablespoon of split dry peas = 0.0167 pound
0.55 US tablespoon of split dry peas = 0.0171 pound
0.56 US tablespoon of split dry peas = 0.0174 pound
0.57 US tablespoon of split dry peas = 0.0177 pound
0.58 US tablespoon of split dry peas = 0.018 pound
0.59 US tablespoon of split dry peas = 0.0183 pound

Note: some values may be rounded.

FAQs on split dry peas weight to volume conversion

Half US tablespoon of split dry peas equals how many pounds?

Half US tablespoon of split dry peas is equivalent 0.0155 pound.

How much is 0.0155 pound of split dry peas in US tablespoons?

0.0155 pound of split dry peas equals half ( ~ 1/2) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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