Half Teaspoons of Lemon Juice to Grams Conversion

Question:
How many grams of lemon juice in Half US teaspoons? How much is Half teaspoons of lemon juice in grams?

The answer is:
half US teaspoons of lemon juice is equivalent to 2.4 grams^(*)

Volume to 'Weight' Converter

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Results: half US teaspoons of lemon juice equals 2.4 grams. (*)
(*) To be more precise, half US teaspoons of lemon juice is equal to 2.3955 grams. All figures are approximate.

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US teaspoons of lemon juice to grams Chart

US teaspoons of lemon juice to grams
0.41 US teaspoons of lemon juice	=	1.96 grams
0.42 US teaspoons of lemon juice	=	2.01 grams
0.43 US teaspoons of lemon juice	=	2.06 grams
0.44 US teaspoons of lemon juice	=	2.11 grams
0.45 US teaspoons of lemon juice	=	2.16 grams
0.46 US teaspoons of lemon juice	=	2.2 grams
0.47 US teaspoons of lemon juice	=	2.25 grams
0.48 US teaspoons of lemon juice	=	2.3 grams
0.49 US teaspoons of lemon juice	=	2.35 grams
¹/₂ US teaspoons of lemon juice	=	2.4 grams

US teaspoons of lemon juice to grams
¹/₂ US teaspoons of lemon juice	=	2.4 grams
0.51 US teaspoons of lemon juice	=	2.44 grams
0.52 US teaspoons of lemon juice	=	2.49 grams
0.53 US teaspoons of lemon juice	=	2.54 grams
0.54 US teaspoons of lemon juice	=	2.59 grams
0.55 US teaspoons of lemon juice	=	2.64 grams
0.56 US teaspoons of lemon juice	=	2.68 grams
0.57 US teaspoons of lemon juice	=	2.73 grams
0.58 US teaspoons of lemon juice	=	2.78 grams
0.59 US teaspoons of lemon juice	=	2.83 grams

Note: some values may be rounded.

FAQs on lemon juice weight to volume conversion

Half US teaspoons of lemon juice equals how many grams?

Half US teaspoons of lemon juice is equivalent 2.4 grams.

How much is 2.4 grams of lemon juice in US teaspoons?

2.4 grams of lemon juice equals half ( ~ ¹/₂) US teaspoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.