Half Teaspoon of Wheat Flour to Grams Conversion

Question:
How many grams of wheat flour in Half US teaspoon? How much is Half teaspoon of wheat flour in grams?

The answer is:
half US teaspoon of wheat flour is equivalent to 1.48 gram(*)

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Results:

half US teaspoon of wheat flour equals 1.48 gram. (*)
(*) To be more precise, half US teaspoon of wheat flour is equal to 1.4787 gram. All figures are approximate.

US teaspoons of wheat flour to grams Chart

US teaspoons of wheat flour to grams
0.41 US teaspoon of wheat flour = 1.21 gram
0.42 US teaspoon of wheat flour = 1.24 gram
0.43 US teaspoon of wheat flour = 1.27 gram
0.44 US teaspoon of wheat flour = 1.3 gram
0.45 US teaspoon of wheat flour = 1.33 gram
0.46 US teaspoon of wheat flour = 1.36 gram
0.47 US teaspoon of wheat flour = 1.39 gram
0.48 US teaspoon of wheat flour = 1.42 gram
0.49 US teaspoon of wheat flour = 1.45 gram
1/2 US teaspoon of wheat flour = 1.48 gram
US teaspoons of wheat flour to grams
1/2 US teaspoon of wheat flour = 1.48 gram
0.51 US teaspoon of wheat flour = 1.51 gram
0.52 US teaspoon of wheat flour = 1.54 gram
0.53 US teaspoon of wheat flour = 1.57 gram
0.54 US teaspoon of wheat flour = 1.6 gram
0.55 US teaspoon of wheat flour = 1.63 gram
0.56 US teaspoon of wheat flour = 1.66 gram
0.57 US teaspoon of wheat flour = 1.69 gram
0.58 US teaspoon of wheat flour = 1.72 gram
0.59 US teaspoon of wheat flour = 1.74 gram

Note: some values may be rounded.

FAQs on wheat flour weight to volume conversion

Half US teaspoon of wheat flour equals how many grams?

Half US teaspoon of wheat flour is equivalent 1.48 gram.

How much is 1.48 gram of wheat flour in US teaspoons?

1.48 gram of wheat flour equals half ( ~ 1/2) US teaspoon.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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