One Cups of All Purpose Flour to Ounces Conversion
Question:
How many ounces of all purpose flour in One US cup? How much is One cup of all purpose flour in ounces?
The answer is:
one US cup of all purpose flour is equivalent to 4.23 ( ~ 4
Volume to 'Weight' Converter
US cups of all purpose flour to ounces Chart
| US cups of all purpose flour to ounces | ||
|---|---|---|
| 0.1 US cups of all purpose flour | = | 0.423 ounces |
| 1/5 US cups of all purpose flour | = | 0.846 ounces |
| 0.3 US cups of all purpose flour | = | 1.27 ounces |
| 0.4 US cups of all purpose flour | = | 1.69 ounces |
| 1/2 US cups of all purpose flour | = | 2.12 ounces |
| 0.6 US cups of all purpose flour | = | 2.54 ounces |
| 0.7 US cups of all purpose flour | = | 2.96 ounces |
| 0.8 US cups of all purpose flour | = | 3.38 ounces |
| 0.9 US cups of all purpose flour | = | 3.81 ounces |
| 1 US cup of all purpose flour | = | 4.23 ounces |
| US cups of all purpose flour to ounces | ||
|---|---|---|
| 1 US cup of all purpose flour | = | 4.23 ounces |
| 1.1 US cups of all purpose flour | = | 4.65 ounces |
| 1 1/5 US cups of all purpose flour | = | 5.08 ounces |
| 1.3 US cups of all purpose flour | = | 5.5 ounces |
| 1.4 US cups of all purpose flour | = | 5.92 ounces |
| 1 1/2 US cups of all purpose flour | = | 6.35 ounces |
| 1.6 US cups of all purpose flour | = | 6.77 ounces |
| 1.7 US cups of all purpose flour | = | 7.19 ounces |
| 1.8 US cups of all purpose flour | = | 7.62 ounces |
| 1.9 US cups of all purpose flour | = | 8.04 ounces |
Note: some values may be rounded.
FAQs on all purpose flour weight to volume conversion
One US cup of all purpose flour equals how many ounces?
One US cup of all purpose flour is equivalent 4.23 ( ~ 4
How much is 4.23 ounces of all purpose flour in US cups?
4.23 ounces of all purpose flour equals one ( ~ 1) US cup.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.