One Cup of Granulated Sugar to Grams Conversion
Question:
How many grams of granulated sugar in One US cup? How much is One cup of granulated sugar in grams?
The answer is:
one US cup of granulated sugar is equivalent to 200 grams(*)
Volume to 'Weight' Converter
US cups of granulated sugar to grams Chart
US cups of granulated sugar to grams | ||
---|---|---|
0.1 US cup of granulated sugar | = | 20 grams |
1/5 US cup of granulated sugar | = | 40 grams |
0.3 US cup of granulated sugar | = | 60 grams |
0.4 US cup of granulated sugar | = | 80 grams |
1/2 US cup of granulated sugar | = | 100 grams |
0.6 US cup of granulated sugar | = | 120 grams |
0.7 US cup of granulated sugar | = | 140 grams |
0.8 US cup of granulated sugar | = | 160 grams |
0.9 US cup of granulated sugar | = | 180 grams |
1 US cup of granulated sugar | = | 200 grams |
US cups of granulated sugar to grams | ||
---|---|---|
1 US cup of granulated sugar | = | 200 grams |
1.1 US cup of granulated sugar | = | 220 grams |
1 1/5 US cup of granulated sugar | = | 240 grams |
1.3 US cup of granulated sugar | = | 260 grams |
1.4 US cup of granulated sugar | = | 280 grams |
1 1/2 US cup of granulated sugar | = | 300 grams |
1.6 US cup of granulated sugar | = | 320 grams |
1.7 US cup of granulated sugar | = | 340 grams |
1.8 US cup of granulated sugar | = | 360 grams |
1.9 US cup of granulated sugar | = | 380 grams |
Note: some values may be rounded.
FAQs on granulated sugar weight to volume conversion
One US cup of granulated sugar equals how many grams?
One US cup of granulated sugar is equivalent 200 grams.
How much is 200 grams of granulated sugar in US cups?
200 grams of granulated sugar equals one ( ~ 1) US cup.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.
Disclaimer
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