One Cups of Icing Sugar to Grams Conversion

Question:
How many grams of icing sugar in One US cup? How much is One cup of icing sugar in grams?

The answer is:
one US cup of icing sugar is equivalent to 125 grams(*)

Volume to 'Weight' Converter

I need to convert ...
↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of
to 		↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'

Results:

one US cup of icing sugar equals 125 grams. (*)
(*) To be more precise, one US cup of icing sugar is equal to 124.92 grams. All figures are approximate.

US cups of icing sugar to grams Chart

US cups of icing sugar to grams
0.1 US cups of icing sugar = 12.5 grams
1/5 US cups of icing sugar = 25 grams
0.3 US cups of icing sugar = 37.5 grams
0.4 US cups of icing sugar = 50 grams
1/2 US cups of icing sugar = 62.5 grams
0.6 US cups of icing sugar = 75 grams
0.7 US cups of icing sugar = 87.4 grams
0.8 US cups of icing sugar = 99.9 grams
0.9 US cups of icing sugar = 112 grams
1 US cup of icing sugar = 125 grams
US cups of icing sugar to grams
1 US cup of icing sugar = 125 grams
1.1 US cups of icing sugar = 137 grams
1 1/5 US cups of icing sugar = 150 grams
1.3 US cups of icing sugar = 162 grams
1.4 US cups of icing sugar = 175 grams
1 1/2 US cups of icing sugar = 187 grams
1.6 US cups of icing sugar = 200 grams
1.7 US cups of icing sugar = 212 grams
1.8 US cups of icing sugar = 225 grams
1.9 US cups of icing sugar = 237 grams

Note: some values may be rounded.

FAQs on icing sugar weight to volume conversion

One US cup of icing sugar equals how many grams?

One US cup of icing sugar is equivalent 125 grams.

How much is 125 grams of icing sugar in US cups?

125 grams of icing sugar equals one ( ~ 1) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

While every effort is made to ensure the accuracy of the information provided on this website, neither this website nor its authors are responsible for any errors or omissions. Therefore, the contents of this site are not suitable for any use involving risk to health, finances or property.