One Cup of Mayonnaise to Grams Conversion

Question:
How many grams of mayonnaise in One US cup? How much is One cup of mayonnaise in grams?

The answer is:
one US cup of mayonnaise is equivalent to 230 grams(*)

Volume to 'Weight' Converter

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Results:

one US cup of mayonnaise equals 230 grams. (*)
(*) To be more precise, one US cup of mayonnaise is equal to 229.96 grams. All figures are approximate.

US cups of mayonnaise to grams Chart

US cups of mayonnaise to grams
0.1 US cup of mayonnaise = 23 grams
1/5 US cup of mayonnaise = 46 grams
0.3 US cup of mayonnaise = 69 grams
0.4 US cup of mayonnaise = 92 grams
1/2 US cup of mayonnaise = 115 grams
0.6 US cup of mayonnaise = 138 grams
0.7 US cup of mayonnaise = 161 grams
0.8 US cup of mayonnaise = 184 grams
0.9 US cup of mayonnaise = 207 grams
1 US cup of mayonnaise = 230 grams
US cups of mayonnaise to grams
1 US cup of mayonnaise = 230 grams
1.1 US cup of mayonnaise = 253 grams
1 1/5 US cup of mayonnaise = 276 grams
1.3 US cup of mayonnaise = 299 grams
1.4 US cup of mayonnaise = 322 grams
1 1/2 US cup of mayonnaise = 345 grams
1.6 US cup of mayonnaise = 368 grams
1.7 US cup of mayonnaise = 391 grams
1.8 US cup of mayonnaise = 414 grams
1.9 US cup of mayonnaise = 437 grams

Note: some values may be rounded.

FAQs on mayonnaise weight to volume conversion

One US cup of mayonnaise equals how many grams?

One US cup of mayonnaise is equivalent 230 grams.

How much is 230 grams of mayonnaise in US cups?

230 grams of mayonnaise equals one ( ~ 1) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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