One Cup of Packed Brown Sugar to Grams Conversion

Question:
How many grams of packed brown sugar in One US cup? How much is One cup of packed brown sugar in grams?

The answer is:
one US cup of packed brown sugar is equivalent to 170 grams(*)

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Results:

one US cup of packed brown sugar equals 170 grams. (*)
(*) To be more precise, one US cup of packed brown sugar is equal to 170.11 grams. All figures are approximate.

US cups of packed brown sugar to grams Chart

US cups of packed brown sugar to grams
0.1 US cup of packed brown sugar = 17 grams
1/5 US cup of packed brown sugar = 34 grams
0.3 US cup of packed brown sugar = 51 grams
0.4 US cup of packed brown sugar = 68 grams
1/2 US cup of packed brown sugar = 85.1 grams
0.6 US cup of packed brown sugar = 102 grams
0.7 US cup of packed brown sugar = 119 grams
0.8 US cup of packed brown sugar = 136 grams
0.9 US cup of packed brown sugar = 153 grams
1 US cup of packed brown sugar = 170 grams
US cups of packed brown sugar to grams
1 US cup of packed brown sugar = 170 grams
1.1 US cup of packed brown sugar = 187 grams
1/5 US cup of packed brown sugar = 204 grams
1.3 US cup of packed brown sugar = 221 grams
1.4 US cup of packed brown sugar = 238 grams
1/2 US cup of packed brown sugar = 255 grams
1.6 US cup of packed brown sugar = 272 grams
1.7 US cup of packed brown sugar = 289 grams
1.8 US cup of packed brown sugar = 306 grams
1.9 US cup of packed brown sugar = 323 grams

Note: some values may be rounded.

FAQs on packed brown sugar weight to volume conversion

One US cup of packed brown sugar equals how many grams?

One US cup of packed brown sugar is equivalent 170 grams.

How much is 170 grams of packed brown sugar in US cups?

170 grams of packed brown sugar equals one ( ~ 1) US cup.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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