One Cup of Shelled Fava Beans to Grams Conversion

Question:
How many grams of shelled fava beans in One US cup? How much is One cup of shelled fava beans in grams?

The answer is:
one US cup of shelled fava beans is equivalent to 120 grams(*)

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Results:

one US cup of shelled fava beans equals 120 grams. (*)
(*) To be more precise, one US cup of shelled fava beans is equal to 119.95 grams. All figures are approximate.

US cups of shelled fava beans to grams Chart

US cups of shelled fava beans to grams
0.1 US cup of shelled fava beans = 12 grams
1/5 US cup of shelled fava beans = 24 grams
0.3 US cup of shelled fava beans = 36 grams
0.4 US cup of shelled fava beans = 48 grams
1/2 US cup of shelled fava beans = 60 grams
0.6 US cup of shelled fava beans = 72 grams
0.7 US cup of shelled fava beans = 84 grams
0.8 US cup of shelled fava beans = 96 grams
0.9 US cup of shelled fava beans = 108 grams
1 US cup of shelled fava beans = 120 grams
US cups of shelled fava beans to grams
1 US cup of shelled fava beans = 120 grams
1.1 US cup of shelled fava beans = 132 grams
1/5 US cup of shelled fava beans = 144 grams
1.3 US cup of shelled fava beans = 156 grams
1.4 US cup of shelled fava beans = 168 grams
1/2 US cup of shelled fava beans = 180 grams
1.6 US cup of shelled fava beans = 192 grams
1.7 US cup of shelled fava beans = 204 grams
1.8 US cup of shelled fava beans = 216 grams
1.9 US cup of shelled fava beans = 228 grams

Note: some values may be rounded.

FAQs on shelled fava beans weight to volume conversion

One US cup of shelled fava beans equals how many grams?

One US cup of shelled fava beans is equivalent 120 grams.

How much is 120 grams of shelled fava beans in US cups?

120 grams of shelled fava beans equals one ( ~ 1) US cup.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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