One Cups of Unboiled Rye Flakes to Lb Conversion

Question:
How many pounds of unboiled rye flakes in One US cup? How much is One cup of unboiled rye flakes in lb?

The answer is:
one US cup of unboiled rye flakes is equivalent to 0.183 ( ~ 1/4) pounds(*)

Volume to 'Weight' Converter

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Results:

one US cup of unboiled rye flakes equals 0.183 ( ~ 1/4) pounds. (*)
(*) To be more precise, one US cup of unboiled rye flakes is equal to 0.18308 pounds. All figures are approximate.

US cups of unboiled rye flakes to pounds Chart

US cups of unboiled rye flakes to pounds
0.1 US cups of unboiled rye flakes = 0.0183 pounds
1/5 US cups of unboiled rye flakes = 0.0366 pounds
0.3 US cups of unboiled rye flakes = 0.0549 pounds
0.4 US cups of unboiled rye flakes = 0.0732 pounds
1/2 US cups of unboiled rye flakes = 0.0915 pounds
0.6 US cups of unboiled rye flakes = 0.11 pounds
0.7 US cups of unboiled rye flakes = 0.128 pounds
0.8 US cups of unboiled rye flakes = 0.146 pounds
0.9 US cups of unboiled rye flakes = 0.165 pounds
1 US cup of unboiled rye flakes = 0.183 pounds
US cups of unboiled rye flakes to pounds
1 US cup of unboiled rye flakes = 0.183 pounds
1.1 US cups of unboiled rye flakes = 0.201 pounds
1 1/5 US cups of unboiled rye flakes = 0.22 pounds
1.3 US cups of unboiled rye flakes = 0.238 pounds
1.4 US cups of unboiled rye flakes = 0.256 pounds
1 1/2 US cups of unboiled rye flakes = 0.275 pounds
1.6 US cups of unboiled rye flakes = 0.293 pounds
1.7 US cups of unboiled rye flakes = 0.311 pounds
1.8 US cups of unboiled rye flakes = 0.33 pounds
1.9 US cups of unboiled rye flakes = 0.348 pounds

Note: some values may be rounded.

FAQs on unboiled rye flakes weight to volume conversion

One US cup of unboiled rye flakes equals how many pounds?

One US cup of unboiled rye flakes is equivalent 0.183 ( ~ 1/4) pounds.

How much is 0.183 pounds of unboiled rye flakes in US cups?

0.183 pounds of unboiled rye flakes equals one ( ~ 1) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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