One Cup of White Whole Wheat Flour to Grams Conversion

Question:
How many grams of white whole wheat flour in One US cup? How much is One cup of white whole wheat flour in grams?

The answer is:
one US cup of white whole wheat flour is equivalent to 113 grams(*)

Volume to 'Weight' Converter

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Results:

one US cup of white whole wheat flour equals 113 grams. (*)
(*) To be more precise, one US cup of white whole wheat flour is equal to 113.09 grams. All figures are approximate.

US cups of white whole wheat flour to grams Chart

US cups of white whole wheat flour to grams
0.1 US cup of white whole wheat flour = 11.3 grams
1/5 US cup of white whole wheat flour = 22.6 grams
0.3 US cup of white whole wheat flour = 33.9 grams
0.4 US cup of white whole wheat flour = 45.2 grams
1/2 US cup of white whole wheat flour = 56.5 grams
0.6 US cup of white whole wheat flour = 67.9 grams
0.7 US cup of white whole wheat flour = 79.2 grams
0.8 US cup of white whole wheat flour = 90.5 grams
0.9 US cup of white whole wheat flour = 102 grams
1 US cup of white whole wheat flour = 113 grams
US cups of white whole wheat flour to grams
1 US cup of white whole wheat flour = 113 grams
1.1 US cup of white whole wheat flour = 124 grams
1 1/5 US cup of white whole wheat flour = 136 grams
1.3 US cup of white whole wheat flour = 147 grams
1.4 US cup of white whole wheat flour = 158 grams
1 1/2 US cup of white whole wheat flour = 170 grams
1.6 US cup of white whole wheat flour = 181 grams
1.7 US cup of white whole wheat flour = 192 grams
1.8 US cup of white whole wheat flour = 204 grams
1.9 US cup of white whole wheat flour = 215 grams

Note: some values may be rounded.

FAQs on white whole wheat flour weight to volume conversion

One US cup of white whole wheat flour equals how many grams?

One US cup of white whole wheat flour is equivalent 113 grams.

How much is 113 grams of white whole wheat flour in US cups?

113 grams of white whole wheat flour equals one ( ~ 1) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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