One Ounce of Cake Flour to Ounces Conversion

Question:
How many ounces of cake flour in One US fluid ounce? How much is One ounce of cake flour in ounces?

The answer is:
one US fluid ounce of cake flour is equivalent to 0.573 ( ~ 1/2) ounce(*)

Volume to 'Weight' Converter

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Results:

one US fluid ounce of cake flour equals 0.573 ( ~ 1/2) ounce. (*)
(*) To be more precise, one US fluid ounce of cake flour is equal to 0.5727 ounce. All figures are approximate.

US fluid ounces of cake flour to ounces Chart

US fluid ounces of cake flour to ounces
0.1 US fluid ounce of cake flour = 0.0573 ounce
1/5 US fluid ounce of cake flour = 0.115 ounce
0.3 US fluid ounce of cake flour = 0.172 ounce
0.4 US fluid ounce of cake flour = 0.229 ounce
1/2 US fluid ounce of cake flour = 0.286 ounce
0.6 US fluid ounce of cake flour = 0.344 ounce
0.7 US fluid ounce of cake flour = 0.401 ounce
0.8 US fluid ounce of cake flour = 0.458 ounce
0.9 US fluid ounce of cake flour = 0.515 ounce
1 US fluid ounce of cake flour = 0.573 ounce
US fluid ounces of cake flour to ounces
1 US fluid ounce of cake flour = 0.573 ounce
1.1 US fluid ounce of cake flour = 0.63 ounce
1/5 US fluid ounce of cake flour = 0.687 ounce
1.3 US fluid ounce of cake flour = 0.745 ounce
1.4 US fluid ounce of cake flour = 0.802 ounce
1/2 US fluid ounce of cake flour = 0.859 ounce
1.6 US fluid ounce of cake flour = 0.916 ounce
1.7 US fluid ounce of cake flour = 0.974 ounce
1.8 US fluid ounce of cake flour = 1.03 ounce
1.9 US fluid ounce of cake flour = 1.09 ounce

Note: some values may be rounded.

FAQs on cake flour weight to volume conversion

One US fluid ounce of cake flour equals how many ounces?

One US fluid ounce of cake flour is equivalent 0.573 ( ~ 1/2) ounce.

How much is 0.573 ounce of cake flour in US fluid ounces?

0.573 ounce of cake flour equals one ( ~ 1) US fluid ounce.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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