One Oz of Bulgur to Ounces Conversion

Question:
How many ounces of bulgur in One US fluid ounce? How much is One oz of bulgur in ounces?

The answer is:
one US fluid ounce of bulgur is equivalent to 0.838 ( ~ ³/₄) ounces^(*)

Volume to 'Weight' Converter

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Results: one US fluid ounce of bulgur equals 0.838 ( ~ ³/₄) ounces. (*)
(*) To be more precise, one US fluid ounce of bulgur is equal to 0.83767 ounces. All figures are approximate.

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US fluid ounces of bulgur to ounces Chart

US fluid ounces of bulgur to ounces
0.1 US fluid ounces of bulgur	=	0.0838 ounces
¹/₅ US fluid ounces of bulgur	=	0.168 ounces
0.3 US fluid ounces of bulgur	=	0.251 ounces
0.4 US fluid ounces of bulgur	=	0.335 ounces
¹/₂ US fluid ounces of bulgur	=	0.419 ounces
0.6 US fluid ounces of bulgur	=	0.503 ounces
0.7 US fluid ounces of bulgur	=	0.586 ounces
0.8 US fluid ounces of bulgur	=	0.67 ounces
0.9 US fluid ounces of bulgur	=	0.754 ounces
1 US fluid ounce of bulgur	=	0.838 ounces

US fluid ounces of bulgur to ounces
1 US fluid ounce of bulgur	=	0.838 ounces
1.1 US fluid ounces of bulgur	=	0.921 ounces
1 ¹/₅ US fluid ounces of bulgur	=	1.01 ounces
1.3 US fluid ounces of bulgur	=	1.09 ounces
1.4 US fluid ounces of bulgur	=	1.17 ounces
1 ¹/₂ US fluid ounces of bulgur	=	1.26 ounces
1.6 US fluid ounces of bulgur	=	1.34 ounces
1.7 US fluid ounces of bulgur	=	1.42 ounces
1.8 US fluid ounces of bulgur	=	1.51 ounces
1.9 US fluid ounces of bulgur	=	1.59 ounces

Note: some values may be rounded.

FAQs on bulgur weight to volume conversion

One US fluid ounce of bulgur equals how many ounces?

One US fluid ounce of bulgur is equivalent 0.838 ( ~ ³/₄) ounces.

How much is 0.838 ounces of bulgur in US fluid ounces?

0.838 ounces of bulgur equals one ( ~ 1) US fluid ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.