One Oz of Buttermilk to Grams Conversion

Question:
How many grams of buttermilk in One US fluid ounce? How much is One oz of buttermilk in grams?

The answer is:
one US fluid ounce of buttermilk is equivalent to 30.3 grams(*)

Volume to 'Weight' Converter

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Results:

one US fluid ounce of buttermilk equals 30.3 grams. (*)
(*) To be more precise, one US fluid ounce of buttermilk is equal to 30.254 grams. All figures are approximate.

US fluid ounces of buttermilk to grams Chart

US fluid ounces of buttermilk to grams
0.1 US fluid ounce of buttermilk = 3.03 grams
1/5 US fluid ounce of buttermilk = 6.05 grams
0.3 US fluid ounce of buttermilk = 9.08 grams
0.4 US fluid ounce of buttermilk = 12.1 grams
1/2 US fluid ounce of buttermilk = 15.1 grams
0.6 US fluid ounce of buttermilk = 18.2 grams
0.7 US fluid ounce of buttermilk = 21.2 grams
0.8 US fluid ounce of buttermilk = 24.2 grams
0.9 US fluid ounce of buttermilk = 27.2 grams
1 US fluid ounce of buttermilk = 30.3 grams
US fluid ounces of buttermilk to grams
1 US fluid ounce of buttermilk = 30.3 grams
1.1 US fluid ounce of buttermilk = 33.3 grams
1 1/5 US fluid ounce of buttermilk = 36.3 grams
1.3 US fluid ounce of buttermilk = 39.3 grams
1.4 US fluid ounce of buttermilk = 42.4 grams
1 1/2 US fluid ounce of buttermilk = 45.4 grams
1.6 US fluid ounce of buttermilk = 48.4 grams
1.7 US fluid ounce of buttermilk = 51.4 grams
1.8 US fluid ounce of buttermilk = 54.5 grams
1.9 US fluid ounce of buttermilk = 57.5 grams

Note: some values may be rounded.

FAQs on buttermilk weight to volume conversion

One US fluid ounce of buttermilk equals how many grams?

One US fluid ounce of buttermilk is equivalent 30.3 grams.

How much is 30.3 grams of buttermilk in US fluid ounces?

30.3 grams of buttermilk equals one ( ~ 1) US fluid ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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