One Oz of Cream Cheese to Ounces Conversion

Question:
How many ounces of cream cheese in One US fluid ounce? How much is One oz of cream cheese in ounces?

The answer is:
one US fluid ounce of cream cheese is equivalent to 0.992 ( ~ 1) ounces(*)

Volume to 'Weight' Converter

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Results:

one US fluid ounce of cream cheese equals 0.992 ( ~ 1) ounces. (*)
(*) To be more precise, one US fluid ounce of cream cheese is equal to 0.99206 ounces. All figures are approximate.

US fluid ounces of cream cheese to ounces Chart

US fluid ounces of cream cheese to ounces
0.1 US fluid ounces of cream cheese = 0.0992 ounces
1/5 US fluid ounces of cream cheese = 0.198 ounces
0.3 US fluid ounces of cream cheese = 0.298 ounces
0.4 US fluid ounces of cream cheese = 0.397 ounces
1/2 US fluid ounces of cream cheese = 0.496 ounces
0.6 US fluid ounces of cream cheese = 0.595 ounces
0.7 US fluid ounces of cream cheese = 0.694 ounces
0.8 US fluid ounces of cream cheese = 0.794 ounces
0.9 US fluid ounces of cream cheese = 0.893 ounces
1 US fluid ounce of cream cheese = 0.992 ounces
US fluid ounces of cream cheese to ounces
1 US fluid ounce of cream cheese = 0.992 ounces
1.1 US fluid ounces of cream cheese = 1.09 ounces
1 1/5 US fluid ounces of cream cheese = 1.19 ounces
1.3 US fluid ounces of cream cheese = 1.29 ounces
1.4 US fluid ounces of cream cheese = 1.39 ounces
1 1/2 US fluid ounces of cream cheese = 1.49 ounces
1.6 US fluid ounces of cream cheese = 1.59 ounces
1.7 US fluid ounces of cream cheese = 1.69 ounces
1.8 US fluid ounces of cream cheese = 1.79 ounces
1.9 US fluid ounces of cream cheese = 1.88 ounces

Note: some values may be rounded.

FAQs on cream cheese weight to volume conversion

One US fluid ounce of cream cheese equals how many ounces?

One US fluid ounce of cream cheese is equivalent 0.992 ( ~ 1) ounces.

How much is 0.992 ounces of cream cheese in US fluid ounces?

0.992 ounces of cream cheese equals one ( ~ 1) US fluid ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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