One Oz of Potato to Ounces Conversion

Question:
How many ounces of potato in One US fluid ounce? How much is One oz of potato in ounces?

The answer is:
one US fluid ounce of potato is equivalent to 0.615 ( ~ 1/2) ounces(*)

Volume to 'Weight' Converter

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Results:

one US fluid ounce of potato equals 0.615 ( ~ 1/2) ounces. (*)
(*) To be more precise, one US fluid ounce of potato is equal to 0.61547 ounces. All figures are approximate.

US fluid ounces of potato to ounces Chart

US fluid ounces of potato to ounces
0.1 US fluid ounces of potato = 0.0615 ounces
1/5 US fluid ounces of potato = 0.123 ounces
0.3 US fluid ounces of potato = 0.185 ounces
0.4 US fluid ounces of potato = 0.246 ounces
1/2 US fluid ounces of potato = 0.308 ounces
0.6 US fluid ounces of potato = 0.369 ounces
0.7 US fluid ounces of potato = 0.431 ounces
0.8 US fluid ounces of potato = 0.492 ounces
0.9 US fluid ounces of potato = 0.554 ounces
1 US fluid ounce of potato = 0.615 ounces
US fluid ounces of potato to ounces
1 US fluid ounce of potato = 0.615 ounces
1.1 US fluid ounces of potato = 0.677 ounces
1 1/5 US fluid ounces of potato = 0.739 ounces
1.3 US fluid ounces of potato = 0.8 ounces
1.4 US fluid ounces of potato = 0.862 ounces
1 1/2 US fluid ounces of potato = 0.923 ounces
1.6 US fluid ounces of potato = 0.985 ounces
1.7 US fluid ounces of potato = 1.05 ounces
1.8 US fluid ounces of potato = 1.11 ounces
1.9 US fluid ounces of potato = 1.17 ounces

Note: some values may be rounded.

FAQs on potato weight to volume conversion

One US fluid ounce of potato equals how many ounces?

One US fluid ounce of potato is equivalent 0.615 ( ~ 1/2) ounces.

How much is 0.615 ounces of potato in US fluid ounces?

0.615 ounces of potato equals one ( ~ 1) US fluid ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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