One Tablespoons of Bulgur to Ounces Conversion

Question:
How many ounces of bulgur in One US tablespoon? How much is One tablespoon of bulgur in ounces?

The answer is:
one US tablespoon of bulgur is equivalent to 0.419 ( ~ ¹/₂) ounces^(*)

Volume to 'Weight' Converter

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Results: one US tablespoon of bulgur equals 0.419 ( ~ ¹/₂) ounces. (*)
(*) To be more precise, one US tablespoon of bulgur is equal to 0.41883 ounces. All figures are approximate.

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US tablespoons of bulgur to ounces Chart

US tablespoons of bulgur to ounces
0.1 US tablespoons of bulgur	=	0.0419 ounces
¹/₅ US tablespoons of bulgur	=	0.0838 ounces
0.3 US tablespoons of bulgur	=	0.126 ounces
0.4 US tablespoons of bulgur	=	0.168 ounces
¹/₂ US tablespoons of bulgur	=	0.209 ounces
0.6 US tablespoons of bulgur	=	0.251 ounces
0.7 US tablespoons of bulgur	=	0.293 ounces
0.8 US tablespoons of bulgur	=	0.335 ounces
0.9 US tablespoons of bulgur	=	0.377 ounces
1 US tablespoon of bulgur	=	0.419 ounces

US tablespoons of bulgur to ounces
1 US tablespoon of bulgur	=	0.419 ounces
1.1 US tablespoons of bulgur	=	0.461 ounces
1 ¹/₅ US tablespoons of bulgur	=	0.503 ounces
1.3 US tablespoons of bulgur	=	0.544 ounces
1.4 US tablespoons of bulgur	=	0.586 ounces
1 ¹/₂ US tablespoons of bulgur	=	0.628 ounces
1.6 US tablespoons of bulgur	=	0.67 ounces
1.7 US tablespoons of bulgur	=	0.712 ounces
1.8 US tablespoons of bulgur	=	0.754 ounces
1.9 US tablespoons of bulgur	=	0.796 ounces

Note: some values may be rounded.

FAQs on bulgur weight to volume conversion

One US tablespoon of bulgur equals how many ounces?

One US tablespoon of bulgur is equivalent 0.419 ( ~ ¹/₂) ounces.

How much is 0.419 ounces of bulgur in US tablespoons?

0.419 ounces of bulgur equals one ( ~ 1) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.