One Tablespoons of Crème Fraîche to Ounces Conversion

Question:
How many ounces of crème fraîche in One US tablespoon? How much is One tablespoon of crème fraîche in ounces?

The answer is:
one US tablespoon of crème fraîche is equivalent to 0.529 ( ~ 1/2) ounces(*)

Volume to 'Weight' Converter

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Results:

one US tablespoon of crème fraîche equals 0.529 ( ~ 1/2) ounces. (*)
(*) To be more precise, one US tablespoon of crème fraîche is equal to 0.52889 ounces. All figures are approximate.

US tablespoons of crème fraîche to ounces Chart

US tablespoons of crème fraîche to ounces
0.1 US tablespoons of crème fraîche = 0.0529 ounces
1/5 US tablespoons of crème fraîche = 0.106 ounces
0.3 US tablespoons of crème fraîche = 0.159 ounces
0.4 US tablespoons of crème fraîche = 0.212 ounces
1/2 US tablespoons of crème fraîche = 0.264 ounces
0.6 US tablespoons of crème fraîche = 0.317 ounces
0.7 US tablespoons of crème fraîche = 0.37 ounces
0.8 US tablespoons of crème fraîche = 0.423 ounces
0.9 US tablespoons of crème fraîche = 0.476 ounces
1 US tablespoon of crème fraîche = 0.529 ounces
US tablespoons of crème fraîche to ounces
1 US tablespoon of crème fraîche = 0.529 ounces
1.1 US tablespoons of crème fraîche = 0.582 ounces
1 1/5 US tablespoons of crème fraîche = 0.635 ounces
1.3 US tablespoons of crème fraîche = 0.688 ounces
1.4 US tablespoons of crème fraîche = 0.74 ounces
1 1/2 US tablespoons of crème fraîche = 0.793 ounces
1.6 US tablespoons of crème fraîche = 0.846 ounces
1.7 US tablespoons of crème fraîche = 0.899 ounces
1.8 US tablespoons of crème fraîche = 0.952 ounces
1.9 US tablespoons of crème fraîche = 1 ounces

Note: some values may be rounded.

FAQs on crème fraîche weight to volume conversion

One US tablespoon of crème fraîche equals how many ounces?

One US tablespoon of crème fraîche is equivalent 0.529 ( ~ 1/2) ounces.

How much is 0.529 ounces of crème fraîche in US tablespoons?

0.529 ounces of crème fraîche equals one ( ~ 1) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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