One Tablespoon of Granulated Sugar to Grams Conversion
Question:
How many grams of granulated sugar in One US tablespoon? How much is One tablespoon of granulated sugar in grams?
The answer is:
one US tablespoon of granulated sugar is equivalent to 12.5 grams(*)
Volume to 'Weight' Converter
US tablespoons of granulated sugar to grams Chart
| US tablespoons of granulated sugar to grams | ||
|---|---|---|
| 0.1 US tablespoon of granulated sugar | = | 1.25 gram |
| 1/5 US tablespoon of granulated sugar | = | 2.5 grams |
| 0.3 US tablespoon of granulated sugar | = | 3.75 grams |
| 0.4 US tablespoon of granulated sugar | = | 5 grams |
| 1/2 US tablespoon of granulated sugar | = | 6.25 grams |
| 0.6 US tablespoon of granulated sugar | = | 7.5 grams |
| 0.7 US tablespoon of granulated sugar | = | 8.75 grams |
| 0.8 US tablespoon of granulated sugar | = | 10 grams |
| 0.9 US tablespoon of granulated sugar | = | 11.2 grams |
| 1 US tablespoon of granulated sugar | = | 12.5 grams |
| US tablespoons of granulated sugar to grams | ||
|---|---|---|
| 1 US tablespoon of granulated sugar | = | 12.5 grams |
| 1.1 US tablespoon of granulated sugar | = | 13.7 grams |
| 1 1/5 US tablespoon of granulated sugar | = | 15 grams |
| 1.3 US tablespoon of granulated sugar | = | 16.2 grams |
| 1.4 US tablespoon of granulated sugar | = | 17.5 grams |
| 1 1/2 US tablespoon of granulated sugar | = | 18.7 grams |
| 1.6 US tablespoon of granulated sugar | = | 20 grams |
| 1.7 US tablespoon of granulated sugar | = | 21.2 grams |
| 1.8 US tablespoon of granulated sugar | = | 22.5 grams |
| 1.9 US tablespoon of granulated sugar | = | 23.7 grams |
Note: some values may be rounded.
FAQs on granulated sugar weight to volume conversion
One US tablespoon of granulated sugar equals how many grams?
One US tablespoon of granulated sugar is equivalent 12.5 grams.
How much is 12.5 grams of granulated sugar in US tablespoons?
12.5 grams of granulated sugar equals one ( ~ 1) US tablespoon.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.
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