One Tablespoons of Non Fat Milk to Ounces Conversion

Question:
How many ounces of non fat milk in One US tablespoon? How much is One tablespoon of non fat milk in ounces?

The answer is:
one US tablespoon of non fat milk is equivalent to 0.54 ( ~ ¹/₂) ounces^(*)

Volume to 'Weight' Converter

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Results: one US tablespoon of non fat milk equals 0.54 ( ~ ¹/₂) ounces. (*)
(*) To be more precise, one US tablespoon of non fat milk is equal to 0.54036 ounces. All figures are approximate.

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US tablespoons of non fat milk to ounces Chart

US tablespoons of non fat milk to ounces
0.1 US tablespoons of non fat milk	=	0.054 ounces
¹/₅ US tablespoons of non fat milk	=	0.108 ounces
0.3 US tablespoons of non fat milk	=	0.162 ounces
0.4 US tablespoons of non fat milk	=	0.216 ounces
¹/₂ US tablespoons of non fat milk	=	0.27 ounces
0.6 US tablespoons of non fat milk	=	0.324 ounces
0.7 US tablespoons of non fat milk	=	0.378 ounces
0.8 US tablespoons of non fat milk	=	0.432 ounces
0.9 US tablespoons of non fat milk	=	0.486 ounces
1 US tablespoon of non fat milk	=	0.54 ounces

US tablespoons of non fat milk to ounces
1 US tablespoon of non fat milk	=	0.54 ounces
1.1 US tablespoons of non fat milk	=	0.594 ounces
1 ¹/₅ US tablespoons of non fat milk	=	0.648 ounces
1.3 US tablespoons of non fat milk	=	0.702 ounces
1.4 US tablespoons of non fat milk	=	0.757 ounces
1 ¹/₂ US tablespoons of non fat milk	=	0.811 ounces
1.6 US tablespoons of non fat milk	=	0.865 ounces
1.7 US tablespoons of non fat milk	=	0.919 ounces
1.8 US tablespoons of non fat milk	=	0.973 ounces
1.9 US tablespoons of non fat milk	=	1.03 ounces

Note: some values may be rounded.

FAQs on non fat milk weight to volume conversion

One US tablespoon of non fat milk equals how many ounces?

One US tablespoon of non fat milk is equivalent 0.54 ( ~ ¹/₂) ounces.

How much is 0.54 ounces of non fat milk in US tablespoons?

0.54 ounces of non fat milk equals one ( ~ 1) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.