One Tbsp of Boiled Mungbeans to Grams Conversion

Question:
How many grams of boiled mungbeans in One US tablespoon? How much is One tbsp of boiled mungbeans in grams?

The answer is:
one US tablespoon of boiled mungbeans is equivalent to 10.4 grams(*)

Volume to 'Weight' Converter

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Results:

one US tablespoon of boiled mungbeans equals 10.4 grams. (*)
(*) To be more precise, one US tablespoon of boiled mungbeans is equal to 10.38 grams. All figures are approximate.

US tablespoons of boiled mungbeans to grams Chart

US tablespoons of boiled mungbeans to grams
0.1 US tablespoons of boiled mungbeans = 1.04 grams
1/5 US tablespoons of boiled mungbeans = 2.08 grams
0.3 US tablespoons of boiled mungbeans = 3.11 grams
0.4 US tablespoons of boiled mungbeans = 4.15 grams
1/2 US tablespoons of boiled mungbeans = 5.19 grams
0.6 US tablespoons of boiled mungbeans = 6.23 grams
0.7 US tablespoons of boiled mungbeans = 7.27 grams
0.8 US tablespoons of boiled mungbeans = 8.3 grams
0.9 US tablespoons of boiled mungbeans = 9.34 grams
1 US tablespoon of boiled mungbeans = 10.4 grams
US tablespoons of boiled mungbeans to grams
1 US tablespoon of boiled mungbeans = 10.4 grams
1.1 US tablespoons of boiled mungbeans = 11.4 grams
1 1/5 US tablespoons of boiled mungbeans = 12.5 grams
1.3 US tablespoons of boiled mungbeans = 13.5 grams
1.4 US tablespoons of boiled mungbeans = 14.5 grams
1 1/2 US tablespoons of boiled mungbeans = 15.6 grams
1.6 US tablespoons of boiled mungbeans = 16.6 grams
1.7 US tablespoons of boiled mungbeans = 17.6 grams
1.8 US tablespoons of boiled mungbeans = 18.7 grams
1.9 US tablespoons of boiled mungbeans = 19.7 grams

Note: some values may be rounded.

FAQs on boiled mungbeans weight to volume conversion

One US tablespoon of boiled mungbeans equals how many grams?

One US tablespoon of boiled mungbeans is equivalent 10.4 grams.

How much is 10.4 grams of boiled mungbeans in US tablespoons?

10.4 grams of boiled mungbeans equals one ( ~ 1) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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