One Tbsp of Cooked White Rice to Ounces Conversion

Question:
How many ounces of cooked white rice in One US tablespoon? How much is One tbsp of cooked white rice in ounces?

The answer is:
one US tablespoon of cooked white rice is equivalent to 0.386 ( ~ 1/2) ounce(*)

Volume to 'Weight' Converter

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Results:

one US tablespoon of cooked white rice equals 0.386 ( ~ 1/2) ounce. (*)
(*) To be more precise, one US tablespoon of cooked white rice is equal to 0.38597 ounce. All figures are approximate.

US tablespoons of cooked white rice to ounces Chart

US tablespoons of cooked white rice to ounces
0.1 US tablespoon of cooked white rice = 0.0386 ounce
1/5 US tablespoon of cooked white rice = 0.0772 ounce
0.3 US tablespoon of cooked white rice = 0.116 ounce
0.4 US tablespoon of cooked white rice = 0.154 ounce
1/2 US tablespoon of cooked white rice = 0.193 ounce
0.6 US tablespoon of cooked white rice = 0.232 ounce
0.7 US tablespoon of cooked white rice = 0.27 ounce
0.8 US tablespoon of cooked white rice = 0.309 ounce
0.9 US tablespoon of cooked white rice = 0.347 ounce
1 US tablespoon of cooked white rice = 0.386 ounce
US tablespoons of cooked white rice to ounces
1 US tablespoon of cooked white rice = 0.386 ounce
1.1 US tablespoon of cooked white rice = 0.425 ounce
1 1/5 US tablespoon of cooked white rice = 0.463 ounce
1.3 US tablespoon of cooked white rice = 0.502 ounce
1.4 US tablespoon of cooked white rice = 0.54 ounce
1 1/2 US tablespoon of cooked white rice = 0.579 ounce
1.6 US tablespoon of cooked white rice = 0.618 ounce
1.7 US tablespoon of cooked white rice = 0.656 ounce
1.8 US tablespoon of cooked white rice = 0.695 ounce
1.9 US tablespoon of cooked white rice = 0.733 ounce

Note: some values may be rounded.

FAQs on cooked white rice weight to volume conversion

One US tablespoon of cooked white rice equals how many ounces?

One US tablespoon of cooked white rice is equivalent 0.386 ( ~ 1/2) ounce.

How much is 0.386 ounce of cooked white rice in US tablespoons?

0.386 ounce of cooked white rice equals one ( ~ 1) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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