One Tbsp of Corn Syrup to Pounds Conversion

Question:
How many pounds of corn syrup in One US tablespoon? How much is One tbsp of corn syrup in pounds?

The answer is:
one US tablespoon of corn syrup is equivalent to 0.0452 pounds(*)

Volume to 'Weight' Converter

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Results:

one US tablespoon of corn syrup equals 0.0452 pounds. (*)
(*) To be more precise, one US tablespoon of corn syrup is equal to 0.045183 pounds. All figures are approximate.

US tablespoons of corn syrup to pounds Chart

US tablespoons of corn syrup to pounds
0.1 US tablespoons of corn syrup = 0.00452 pounds
1/5 US tablespoons of corn syrup = 0.00904 pounds
0.3 US tablespoons of corn syrup = 0.0136 pounds
0.4 US tablespoons of corn syrup = 0.0181 pounds
1/2 US tablespoons of corn syrup = 0.0226 pounds
0.6 US tablespoons of corn syrup = 0.0271 pounds
0.7 US tablespoons of corn syrup = 0.0316 pounds
0.8 US tablespoons of corn syrup = 0.0361 pounds
0.9 US tablespoons of corn syrup = 0.0407 pounds
1 US tablespoon of corn syrup = 0.0452 pounds
US tablespoons of corn syrup to pounds
1 US tablespoon of corn syrup = 0.0452 pounds
1.1 US tablespoons of corn syrup = 0.0497 pounds
1 1/5 US tablespoons of corn syrup = 0.0542 pounds
1.3 US tablespoons of corn syrup = 0.0587 pounds
1.4 US tablespoons of corn syrup = 0.0633 pounds
1 1/2 US tablespoons of corn syrup = 0.0678 pounds
1.6 US tablespoons of corn syrup = 0.0723 pounds
1.7 US tablespoons of corn syrup = 0.0768 pounds
1.8 US tablespoons of corn syrup = 0.0813 pounds
1.9 US tablespoons of corn syrup = 0.0858 pounds

Note: some values may be rounded.

FAQs on corn syrup weight to volume conversion

One US tablespoon of corn syrup equals how many pounds?

One US tablespoon of corn syrup is equivalent 0.0452 pounds.

How much is 0.0452 pounds of corn syrup in US tablespoons?

0.0452 pounds of corn syrup equals one ( ~ 1) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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