One Tbsp of Elbow Macaroni to Ounces Conversion

Question:
How many ounces of elbow macaroni in One US tablespoon? How much is One tbsp of elbow macaroni in ounces?

The answer is:
one US tablespoon of elbow macaroni is equivalent to 0.331 ( ~ 1/4) ounce(*)

Volume to 'Weight' Converter

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Results:

one US tablespoon of elbow macaroni equals 0.331 ( ~ 1/4) ounce. (*)
(*) To be more precise, one US tablespoon of elbow macaroni is equal to 0.33069 ounce. All figures are approximate.

US tablespoons of elbow macaroni to ounces Chart

US tablespoons of elbow macaroni to ounces
0.1 US tablespoon of elbow macaroni = 0.0331 ounce
1/5 US tablespoon of elbow macaroni = 0.0661 ounce
0.3 US tablespoon of elbow macaroni = 0.0992 ounce
0.4 US tablespoon of elbow macaroni = 0.132 ounce
1/2 US tablespoon of elbow macaroni = 0.165 ounce
0.6 US tablespoon of elbow macaroni = 0.198 ounce
0.7 US tablespoon of elbow macaroni = 0.231 ounce
0.8 US tablespoon of elbow macaroni = 0.265 ounce
0.9 US tablespoon of elbow macaroni = 0.298 ounce
1 US tablespoon of elbow macaroni = 0.331 ounce
US tablespoons of elbow macaroni to ounces
1 US tablespoon of elbow macaroni = 0.331 ounce
1.1 US tablespoon of elbow macaroni = 0.364 ounce
1 1/5 US tablespoon of elbow macaroni = 0.397 ounce
1.3 US tablespoon of elbow macaroni = 0.43 ounce
1.4 US tablespoon of elbow macaroni = 0.463 ounce
1 1/2 US tablespoon of elbow macaroni = 0.496 ounce
1.6 US tablespoon of elbow macaroni = 0.529 ounce
1.7 US tablespoon of elbow macaroni = 0.562 ounce
1.8 US tablespoon of elbow macaroni = 0.595 ounce
1.9 US tablespoon of elbow macaroni = 0.628 ounce

Note: some values may be rounded.

FAQs on elbow macaroni weight to volume conversion

One US tablespoon of elbow macaroni equals how many ounces?

One US tablespoon of elbow macaroni is equivalent 0.331 ( ~ 1/4) ounce.

How much is 0.331 ounce of elbow macaroni in US tablespoons?

0.331 ounce of elbow macaroni equals one ( ~ 1) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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