One Tbsp of Shea Butter to Pounds Conversion
Question:
How many pounds of shea butter in One US tablespoon? How much is One tbsp of shea butter in pounds?
The answer is:
one US tablespoon of shea butter is equivalent to 0.0295 pounds(*)
Volume to 'Weight' Converter
US tablespoons of shea butter to pounds Chart
US tablespoons of shea butter to pounds | ||
---|---|---|
0.1 US tablespoons of shea butter | = | 0.00295 pounds |
1/5 US tablespoons of shea butter | = | 0.00591 pounds |
0.3 US tablespoons of shea butter | = | 0.00886 pounds |
0.4 US tablespoons of shea butter | = | 0.0118 pounds |
1/2 US tablespoons of shea butter | = | 0.0148 pounds |
0.6 US tablespoons of shea butter | = | 0.0177 pounds |
0.7 US tablespoons of shea butter | = | 0.0207 pounds |
0.8 US tablespoons of shea butter | = | 0.0236 pounds |
0.9 US tablespoons of shea butter | = | 0.0266 pounds |
1 US tablespoon of shea butter | = | 0.0295 pounds |
US tablespoons of shea butter to pounds | ||
---|---|---|
1 US tablespoon of shea butter | = | 0.0295 pounds |
1.1 US tablespoons of shea butter | = | 0.0325 pounds |
1 1/5 US tablespoons of shea butter | = | 0.0354 pounds |
1.3 US tablespoons of shea butter | = | 0.0384 pounds |
1.4 US tablespoons of shea butter | = | 0.0413 pounds |
1 1/2 US tablespoons of shea butter | = | 0.0443 pounds |
1.6 US tablespoons of shea butter | = | 0.0473 pounds |
1.7 US tablespoons of shea butter | = | 0.0502 pounds |
1.8 US tablespoons of shea butter | = | 0.0532 pounds |
1.9 US tablespoons of shea butter | = | 0.0561 pounds |
Note: some values may be rounded.
FAQs on shea butter weight to volume conversion
One US tablespoon of shea butter equals how many pounds?
One US tablespoon of shea butter is equivalent 0.0295 pounds.
How much is 0.0295 pounds of shea butter in US tablespoons?
0.0295 pounds of shea butter equals one ( ~ 1) US tablespoon.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.