One Teaspoons of Popcorn to Grams Conversion

Question:
How many grams of popcorn in One US teaspoon? How much is One teaspoon of popcorn in grams?

The answer is:
one US teaspoon of popcorn is equivalent to 2.6 grams^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of to	↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
	↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'


Results: one US teaspoon of popcorn equals 2.6 grams. (*)
(*) To be more precise, one US teaspoon of popcorn is equal to 2.6025 grams. All figures are approximate.

Site map

US teaspoons of popcorn to grams Chart

US teaspoons of popcorn to grams
0.1 US teaspoons of popcorn	=	0.26 grams
¹/₅ US teaspoons of popcorn	=	0.52 grams
0.3 US teaspoons of popcorn	=	0.781 grams
0.4 US teaspoons of popcorn	=	1.04 grams
¹/₂ US teaspoons of popcorn	=	1.3 grams
0.6 US teaspoons of popcorn	=	1.56 grams
0.7 US teaspoons of popcorn	=	1.82 grams
0.8 US teaspoons of popcorn	=	2.08 grams
0.9 US teaspoons of popcorn	=	2.34 grams
1 US teaspoon of popcorn	=	2.6 grams

US teaspoons of popcorn to grams
1 US teaspoon of popcorn	=	2.6 grams
1.1 US teaspoons of popcorn	=	2.86 grams
1 ¹/₅ US teaspoons of popcorn	=	3.12 grams
1.3 US teaspoons of popcorn	=	3.38 grams
1.4 US teaspoons of popcorn	=	3.64 grams
1 ¹/₂ US teaspoons of popcorn	=	3.9 grams
1.6 US teaspoons of popcorn	=	4.16 grams
1.7 US teaspoons of popcorn	=	4.42 grams
1.8 US teaspoons of popcorn	=	4.68 grams
1.9 US teaspoons of popcorn	=	4.94 grams

Note: some values may be rounded.

FAQs on popcorn weight to volume conversion

One US teaspoon of popcorn equals how many grams?

One US teaspoon of popcorn is equivalent 2.6 grams.

How much is 2.6 grams of popcorn in US teaspoons?

2.6 grams of popcorn equals one ( ~ 1) US teaspoon.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.