0.1 Kg of Cake Flour to Ml Conversion

Questions: How many milliliters of cake flour in 0.1 kilograms? How much is 0.1 kg of cake flour in ml?

The answer is: 0.1 kilograms of cake flour is equivalent to 182 milliliters(*)

'Weight' to Volume Converter

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↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
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Results
0.1 kilograms of cake flour equals 182 milliliters.
(*) To be more precise, 0.1 kilograms of cake flour is equal to 182.15 milliliters. All figures are approximate.

Kilograms of cake flour to milliliters Chart

Kilograms of cake flour to milliliters
0.01 kilograms of cake flour = 18.2 milliliters
0.02 kilograms of cake flour = 36.4 milliliters
0.03 kilograms of cake flour = 54.6 milliliters
0.04 kilograms of cake flour = 72.9 milliliters
0.05 kilograms of cake flour = 91.1 milliliters
0.06 kilograms of cake flour = 109 milliliters
0.07 kilograms of cake flour = 128 milliliters
0.08 kilograms of cake flour = 146 milliliters
0.09 kilograms of cake flour = 164 milliliters
0.1 kilograms of cake flour = 182 milliliters
Kilograms of cake flour to milliliters
0.1 kilograms of cake flour = 182 milliliters
0.11 kilograms of cake flour = 200 milliliters
0.12 kilograms of cake flour = 219 milliliters
0.13 kilograms of cake flour = 237 milliliters
0.14 kilograms of cake flour = 255 milliliters
0.15 kilograms of cake flour = 273 milliliters
0.16 kilograms of cake flour = 291 milliliters
0.17 kilograms of cake flour = 310 milliliters
0.18 kilograms of cake flour = 328 milliliters
0.19 kilograms of cake flour = 346 milliliters

Note: some values may be rounded.

FAQs on cake flour volume to weight conversion

0.1 kilograms of cake flour equals how many milliliters?

0.1 kilograms of cake flour is equivalent 182 milliliters.

How much is 182 milliliters of cake flour in kilograms?

182 milliliters of cake flour equals 0.1 kilograms.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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