1/2 Kg of Buttermilk to Ml Conversion

Questions: How many milliliters of buttermilk in 1/2 kilogram? How much is 1/2 kg of buttermilk in ml?

The answer is: 1/2 kilogram of buttermilk is equivalent to 489 milliliters(*)

'Weight' to Volume Converter

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Results
1/2 kilogram of buttermilk equals 489 milliliters.
(*) To be more precise, 1/2 kilogram of buttermilk is equal to 488.76 milliliters. All figures are approximate.

Kilograms of buttermilk to milliliters Chart

Kilograms of buttermilk to milliliters
0.41 kilogram of buttermilk = 401 milliliters
0.42 kilogram of buttermilk = 411 milliliters
0.43 kilogram of buttermilk = 420 milliliters
0.44 kilogram of buttermilk = 430 milliliters
0.45 kilogram of buttermilk = 440 milliliters
0.46 kilogram of buttermilk = 450 milliliters
0.47 kilogram of buttermilk = 459 milliliters
0.48 kilogram of buttermilk = 469 milliliters
0.49 kilogram of buttermilk = 479 milliliters
1/2 kilogram of buttermilk = 489 milliliters
Kilograms of buttermilk to milliliters
1/2 kilogram of buttermilk = 489 milliliters
0.51 kilogram of buttermilk = 499 milliliters
0.52 kilogram of buttermilk = 508 milliliters
0.53 kilogram of buttermilk = 518 milliliters
0.54 kilogram of buttermilk = 528 milliliters
0.55 kilogram of buttermilk = 538 milliliters
0.56 kilogram of buttermilk = 547 milliliters
0.57 kilogram of buttermilk = 557 milliliters
0.58 kilogram of buttermilk = 567 milliliters
0.59 kilogram of buttermilk = 577 milliliters

Note: some values may be rounded.

FAQs on buttermilk volume to weight conversion

1/2 kilogram of buttermilk equals how many milliliters?

1/2 kilogram of buttermilk is equivalent 489 milliliters.

How much is 489 milliliters of buttermilk in kilograms?

489 milliliters of buttermilk equals 1/2 kilogram.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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