1/2 Kg of Onion Leaves to Ml Conversion

Questions: How many milliliters of onion leaves in 1/2 kilograms? How much is 1/2 kg of onion leaves in ml?

The answer is: 1/2 kilograms of onion leaves is equivalent to 1140 milliliters(*)

'Weight' to Volume Converter

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Results
1/2 kilograms of onion leaves equals 1140 milliliters.
(*) To be more precise, 1/2 kilograms of onion leaves is equal to 1136.4 milliliters. All figures are approximate.

Kilograms of onion leaves to milliliters Chart

Kilograms of onion leaves to milliliters
0.41 kilograms of onion leaves = 932 milliliters
0.42 kilograms of onion leaves = 955 milliliters
0.43 kilograms of onion leaves = 977 milliliters
0.44 kilograms of onion leaves = 1000 milliliters
0.45 kilograms of onion leaves = 1020 milliliters
0.46 kilograms of onion leaves = 1050 milliliters
0.47 kilograms of onion leaves = 1070 milliliters
0.48 kilograms of onion leaves = 1090 milliliters
0.49 kilograms of onion leaves = 1110 milliliters
1/2 kilograms of onion leaves = 1140 milliliters
Kilograms of onion leaves to milliliters
1/2 kilograms of onion leaves = 1140 milliliters
0.51 kilograms of onion leaves = 1160 milliliters
0.52 kilograms of onion leaves = 1180 milliliters
0.53 kilograms of onion leaves = 1200 milliliters
0.54 kilograms of onion leaves = 1230 milliliters
0.55 kilograms of onion leaves = 1250 milliliters
0.56 kilograms of onion leaves = 1270 milliliters
0.57 kilograms of onion leaves = 1300 milliliters
0.58 kilograms of onion leaves = 1320 milliliters
0.59 kilograms of onion leaves = 1340 milliliters

Note: some values may be rounded.

FAQs on onion leaves volume to weight conversion

1/2 kilograms of onion leaves equals how many milliliters?

1/2 kilograms of onion leaves is equivalent 1140 milliliters.

How much is 1140 milliliters of onion leaves in kilograms?

1140 milliliters of onion leaves equals 1/2 kilograms.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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