1/2 Lb of Buttermilk to Cups Conversion

Questions: How many US cups of buttermilk in 1/2 pound? How much is 1/2 lb of buttermilk in cups?

The answer is: 1/2 pound of buttermilk is equivalent to 0.937 ( ~ 1) US cup(*)

'Weight' to Volume Converter

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Results
1/2 pound of buttermilk equals 0.937 ( ~ 1) US cup.
(*) To be more precise, 1/2 pound of buttermilk is equal to 0.93706 US cup. All figures are approximate.

Pounds of buttermilk to US cups Chart

Pounds of buttermilk to US cups
0.41 pound of buttermilk = 0.768 US cup
0.42 pound of buttermilk = 0.787 US cup
0.43 pound of buttermilk = 0.806 US cup
0.44 pound of buttermilk = 0.825 US cup
0.45 pound of buttermilk = 0.843 US cup
0.46 pound of buttermilk = 0.862 US cup
0.47 pound of buttermilk = 0.881 US cup
0.48 pound of buttermilk = 0.9 US cup
0.49 pound of buttermilk = 0.918 US cup
1/2 pound of buttermilk = 0.937 US cup
Pounds of buttermilk to US cups
1/2 pound of buttermilk = 0.937 US cup
0.51 pound of buttermilk = 0.956 US cup
0.52 pound of buttermilk = 0.975 US cup
0.53 pound of buttermilk = 0.993 US cup
0.54 pound of buttermilk = 1.01 US cup
0.55 pound of buttermilk = 1.03 US cup
0.56 pound of buttermilk = 1.05 US cup
0.57 pound of buttermilk = 1.07 US cup
0.58 pound of buttermilk = 1.09 US cup
0.59 pound of buttermilk = 1.11 US cup

Note: some values may be rounded.

FAQs on buttermilk volume to weight conversion

1/2 pound of buttermilk equals how many US cups?

1/2 pound of buttermilk is equivalent 0.937 ( ~ 1) US cup.

How much is 0.937 US cup of buttermilk in pounds?

0.937 US cup of buttermilk equals 1/2 ( ~ 1/2) pound.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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