1/2 Lb of Corn Syrup to Cups Conversion

Questions: How many US cups of corn syrup in 1/2 pounds? How much is 1/2 lb of corn syrup in cups?

The answer is: 1/2 pounds of corn syrup is equivalent to 0.692 ( ~ ³/₄) US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
1/2 pounds of corn syrup equals 0.692 ( ~ ³/₄) US cups.
(*) To be more precise, 1/2 pounds of corn syrup is equal to 0.69164 US cups. All figures are approximate.
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Pounds of corn syrup to US cups Chart

Pounds of corn syrup to US cups
0.41 pounds of corn syrup	=	0.567 US cups
0.42 pounds of corn syrup	=	0.581 US cups
0.43 pounds of corn syrup	=	0.595 US cups
0.44 pounds of corn syrup	=	0.609 US cups
0.45 pounds of corn syrup	=	0.622 US cups
0.46 pounds of corn syrup	=	0.636 US cups
0.47 pounds of corn syrup	=	0.65 US cups
0.48 pounds of corn syrup	=	0.664 US cups
0.49 pounds of corn syrup	=	0.678 US cups
¹/₂ pounds of corn syrup	=	0.692 US cups

Pounds of corn syrup to US cups
¹/₂ pounds of corn syrup	=	0.692 US cups
0.51 pounds of corn syrup	=	0.705 US cups
0.52 pounds of corn syrup	=	0.719 US cups
0.53 pounds of corn syrup	=	0.733 US cups
0.54 pounds of corn syrup	=	0.747 US cups
0.55 pounds of corn syrup	=	0.761 US cups
0.56 pounds of corn syrup	=	0.775 US cups
0.57 pounds of corn syrup	=	0.788 US cups
0.58 pounds of corn syrup	=	0.802 US cups
0.59 pounds of corn syrup	=	0.816 US cups

Note: some values may be rounded.

FAQs on corn syrup volume to weight conversion

1/2 pounds of corn syrup equals how many US cups?

1/2 pounds of corn syrup is equivalent 0.692 ( ~ ³/₄) US cups.

How much is 0.692 US cups of corn syrup in pounds?

0.692 US cups of corn syrup equals 1/2 ( ~ ¹/₂) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.