1/2 Ounces of Agave Syrup to Cups Conversion

Questions: How many US cups of agave syrup in 1/2 ounces? How much is 1/2 ounces of agave syrup in cups?

The answer is: 1/2 ounces of agave syrup is equivalent to 0.0405 US cups^(*)

'Weight' to Volume Converter

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Results
1/2 ounces of agave syrup equals 0.0405 US cups.
(*) To be more precise, 1/2 ounces of agave syrup is equal to 0.040509 US cups. All figures are approximate.
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Ounces of agave syrup to US cups Chart

Ounces of agave syrup to US cups
0.41 ounces of agave syrup	=	0.0332 US cups
0.42 ounces of agave syrup	=	0.034 US cups
0.43 ounces of agave syrup	=	0.0348 US cups
0.44 ounces of agave syrup	=	0.0356 US cups
0.45 ounces of agave syrup	=	0.0365 US cups
0.46 ounces of agave syrup	=	0.0373 US cups
0.47 ounces of agave syrup	=	0.0381 US cups
0.48 ounces of agave syrup	=	0.0389 US cups
0.49 ounces of agave syrup	=	0.0397 US cups
¹/₂ ounces of agave syrup	=	0.0405 US cups

Ounces of agave syrup to US cups
¹/₂ ounces of agave syrup	=	0.0405 US cups
0.51 ounces of agave syrup	=	0.0413 US cups
0.52 ounces of agave syrup	=	0.0421 US cups
0.53 ounces of agave syrup	=	0.0429 US cups
0.54 ounces of agave syrup	=	0.0438 US cups
0.55 ounces of agave syrup	=	0.0446 US cups
0.56 ounces of agave syrup	=	0.0454 US cups
0.57 ounces of agave syrup	=	0.0462 US cups
0.58 ounces of agave syrup	=	0.047 US cups
0.59 ounces of agave syrup	=	0.0478 US cups

Note: some values may be rounded.

FAQs on agave syrup volume to weight conversion

1/2 ounces of agave syrup equals how many US cups?

1/2 ounces of agave syrup is equivalent 0.0405 US cups.

How much is 0.0405 US cups of agave syrup in ounces?

0.0405 US cups of agave syrup equals 1/2 ( ~ ¹/₂) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.