1/2 Ounce of Melted Butter to Oz Conversion

Questions: How many US fluid ounces of melted butter in 1/2 ounce? How much is 1/2 ounce of melted butter in oz?

The answer is: 1/2 ounce of melted butter is equivalent to 0.473 ( ~ 1/2) US fluid ounce(*)

'Weight' to Volume Converter

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Results
1/2 ounce of melted butter equals 0.473 ( ~ 1/2) US fluid ounce.
(*) To be more precise, 1/2 ounce of melted butter is equal to 0.47269 US fluid ounce. All figures are approximate.

Ounces of melted butter to US fluid ounces Chart

Ounces of melted butter to US fluid ounces
0.41 ounce of melted butter = 0.388 US fluid ounce
0.42 ounce of melted butter = 0.397 US fluid ounce
0.43 ounce of melted butter = 0.407 US fluid ounce
0.44 ounce of melted butter = 0.416 US fluid ounce
0.45 ounce of melted butter = 0.425 US fluid ounce
0.46 ounce of melted butter = 0.435 US fluid ounce
0.47 ounce of melted butter = 0.444 US fluid ounce
0.48 ounce of melted butter = 0.454 US fluid ounce
0.49 ounce of melted butter = 0.463 US fluid ounce
1/2 ounce of melted butter = 0.473 US fluid ounce
Ounces of melted butter to US fluid ounces
1/2 ounce of melted butter = 0.473 US fluid ounce
0.51 ounce of melted butter = 0.482 US fluid ounce
0.52 ounce of melted butter = 0.492 US fluid ounce
0.53 ounce of melted butter = 0.501 US fluid ounce
0.54 ounce of melted butter = 0.511 US fluid ounce
0.55 ounce of melted butter = 0.52 US fluid ounce
0.56 ounce of melted butter = 0.529 US fluid ounce
0.57 ounce of melted butter = 0.539 US fluid ounce
0.58 ounce of melted butter = 0.548 US fluid ounce
0.59 ounce of melted butter = 0.558 US fluid ounce

Note: some values may be rounded.

FAQs on melted butter volume to weight conversion

1/2 ounce of melted butter equals how many US fluid ounces?

1/2 ounce of melted butter is equivalent 0.473 ( ~ 1/2) US fluid ounce.

How much is 0.473 US fluid ounce of melted butter in ounces?

0.473 US fluid ounce of melted butter equals 1/2 ( ~ 1/2) ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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