1/2 Ounce of Split Dry Peas to Tablespoons Conversion

Questions: How many US tablespoons of split dry peas in 1/2 ounce? How much is 1/2 ounce of split dry peas in tablespoons?

The answer is: 1/2 ounce of split dry peas is equivalent to 1.01 ( ~ 1) US tablespoon(*)

'Weight' to Volume Converter

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Results
1/2 ounce of split dry peas equals 1.01 ( ~ 1) US tablespoon.
(*) To be more precise, 1/2 ounce of split dry peas is equal to 1.008 US tablespoon. All figures are approximate.

Ounces of split dry peas to US tablespoons Chart

Ounces of split dry peas to US tablespoons
0.41 ounce of split dry peas = 0.827 US tablespoon
0.42 ounce of split dry peas = 0.847 US tablespoon
0.43 ounce of split dry peas = 0.867 US tablespoon
0.44 ounce of split dry peas = 0.887 US tablespoon
0.45 ounce of split dry peas = 0.907 US tablespoon
0.46 ounce of split dry peas = 0.927 US tablespoon
0.47 ounce of split dry peas = 0.948 US tablespoon
0.48 ounce of split dry peas = 0.968 US tablespoon
0.49 ounce of split dry peas = 0.988 US tablespoon
1/2 ounce of split dry peas = 1.01 US tablespoon
Ounces of split dry peas to US tablespoons
1/2 ounce of split dry peas = 1.01 US tablespoon
0.51 ounce of split dry peas = 1.03 US tablespoon
0.52 ounce of split dry peas = 1.05 US tablespoon
0.53 ounce of split dry peas = 1.07 US tablespoon
0.54 ounce of split dry peas = 1.09 US tablespoon
0.55 ounce of split dry peas = 1.11 US tablespoon
0.56 ounce of split dry peas = 1.13 US tablespoon
0.57 ounce of split dry peas = 1.15 US tablespoon
0.58 ounce of split dry peas = 1.17 US tablespoon
0.59 ounce of split dry peas = 1.19 US tablespoon

Note: some values may be rounded.

FAQs on split dry peas volume to weight conversion

1/2 ounce of split dry peas equals how many US tablespoons?

1/2 ounce of split dry peas is equivalent 1.01 ( ~ 1) US tablespoon.

How much is 1.01 US tablespoon of split dry peas in ounces?

1.01 US tablespoon of split dry peas equals 1/2 ( ~ 1/2) ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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